Easy Chicken Alfredo. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo sauce from scratch is actually so easy. Recipe courtesy of Food Network Kitchen.
I use two cans of chicken breast, a can of sliced mushrooms, and two jars of light alfredo.
Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to Chicken Alfredo is so rich, we rarely serve more than some roasted broccoli or a light salad on the.
Easy Chicken Alfredo. "As rich and buttery as traditional Alfredo sauce, this tasty version is lower in calories and takes just minutes to prepare," notes TerryAnn Moore in Vineland, NJ.
You can cook Easy Chicken Alfredo using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Easy Chicken Alfredo
- You need of Paste a Roni Fettuccine Alfredo.
- You need of Canned Chicken.
- Prepare of Italian seasoning.
- Prepare of Pepper.
- Prepare of Garlic Powder.
Our Alfredo sauce turns chicken and pasta into something special with this incredibly easy Chicken Alfredo - a recipe full of creamy deliciousness yet so simple you can have it on the dinner table in no. Chicken alfredo recipe with heavy cream, garlic, parmesan cheese, fettuccine noodles, and tender chicken breast Chicken alfredo combines a creamy pasta sauce with tender slices of lean protein. Cheesy Chicken Alfredo Pasta Is A Go-To Dinner Meal In Our House. Creamy Sauce Mixed In With Fettuccine Pasta And Sautéed Chicken.
Easy Chicken Alfredo step by step
- Cook the pasta according to package and I added some pepper to the liquid while it was cooking..
- While pasta is cooking heat chicken (I used half of a large can). I used garlic powder, pepper and Italian seasoning to season the chicken..
- When the pasta is done with the boil step and is ready to sit I added the chicken to the pasta..
A One-Pot Meal That The Whole Family Will Enjoy! ONE POT CHICKEN ALFREDO SKILLET is the easiest dinner recipe ever! Creamy one pan Chicken Alfredo made in a skillet tossed with sun dried tomatoes. When all three are done, add the chicken and broccoli to the alfredo noodles. Mix well and serve with some fresh French bread from the deli.
