Easiest Way to Prepare Tasty Toast au Gratin

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Toast au Gratin. These homemade au gratin potatoes are always welcome at our dinner table, and they're so simple to make. A perfect complement to ham, this homey potato gratin also goes well with pork, chicken and. Reviews for: Photos of Parmesan-Crusted Au Gratin Potatoes and Onion.

Toast au Gratin Prep Ina Garten's recipe for Cauliflower Gratin from Barefoot Contessa on Food Network ahead as a creamy, cheesy vegetable side for a no-stress dinner party. This easy Potatoes Au Gratin recipe is made with thinly sliced potatoes, a creamy cheese sauce, and topped with sharp cheddar cheese. Making your own bread crumbs can be fun and easy. You can have Toast au Gratin using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Toast au Gratin

  1. It's 2 sheet of toast bread (1.5-2 cm thick).
  2. It's 2 pack of Powder type of instant soup (Recommend Corn soup or Potage soup).
  3. Prepare Half of the normal amount of hot water.
  4. It's 1 tbsp of Milk.
  5. You need 2 sheet of Bacon or Ham.
  6. Prepare 2 sheet of Sliced Cheese.

Our expert shows you how to toast the bread for breadcrumbs in this au gratin potato recipe video. Courgettes farcies au saumon et chèvre chaud. Pain suédois maison au St Moret avec du saumon et des concombres. Potatoes au gratin is layers of thinly sliced spuds together with a creamy sauce and melted cheese.

Toast au Gratin step by step

  1. Cut the toast bread into a bite size that is easy to eat. Put it in a heal resister bowl..
  2. Cut the bacon (or Ham) into 1 cm width and place on the bread..
  3. Melt the instant soup with half the amount of hot water on the package and add 1 tbsp milk. Mix it well and sprinkle on the bread..
  4. Tear the sliced cheese and place it on the bread. Bake for 5-7 minutes in an toaster..

Cheesy potatoes au gratin is a classic side dish that's easy to prepare and is always a crowd-pleaser. Brussels Sprouts Au Gratin. featured in Herb Salt Steak & Brussel Sprout Gratin. This green vegetable gratin recipe features traditional Cantal cheese and vegetables and is a Vegetable gratin is such a lovely, versatile dish. It makes a great side dish which works well with. This cheesy Potatoes Au Gratin recipe beats all other potato side dishes out there.

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