How to Make Delicious Shepherd's pie

Shepherd's pie. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. What follows is a simple recipe for a ground beef version of Shepherd's Pie..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.

Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. You can have Shepherd's pie using 19 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Shepherd's pie

1. You need 10 of large potatoes(peeled and diced into large cubes).
2. It's 2 tablespoon of butter.
3. Prepare 1/3 cup of milk.
4. Prepare of Salt.
5. It's of Maggi.
6. You need 1/2 of kilo minced meat.
7. It's of Onions(diced in small cubes).
8. Prepare of Garlic.
9. You need of Scotch bonnet.
10. It's 1 teaspoon of Dried rosemary.
11. You need 1 teaspoon of Dried thyme.
12. You need of Fresh parsley(optional).
13. You need 1 tablespoon of Worcestershire sauce.
14. Prepare of Carrots.
15. It's of Green peas.
16. It's of Ginger.
17. You need 2 tablespoon of oil.
18. You need 1 teaspoon of curry.
19. It's of Corn flour.

This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade gravy. It's topped with Cheddar cheese mashed potatoes. Shepherd's pie with rich lamb and creamy mash is winter comfort food at its best. The peaks and ridges on the mash just adds to the appeal!

Shepherd's pie step by step

1. In a saucepan,heat oil and onions for 1 min and then add the minced meat.Blend scotch bonnet,garlic and ginger,add to cooking minced meat together with maggi, dried rosemary,dried thyme,curry,carrots, green peas and Worcestershire sauce and add a little water and make a paste of corn flour and add to thicken it and continue to cook until done.
2. Boil potatoes with salt,drain and mash with butter and milk until fluffy.Spread the sauce in a baking dish and spread the mashed potatoes on top and brush the top with butter.Bake in the oven on medium heat until the top becomes golden as seen on picture below and garnish with fresh parsley.
3. .

Growing up, my family had a tradition of big Sunday dinners. Nearly every Sunday we'd go to our grandparents house for some kind of pot roast or ground beef dish, mashed potatoes. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping. You likely know Shepherd's pie as a homey, comforting casserole — one that combines a flavorful stew of ground beef, peas, carrots (and sometimes corn) with mountains of creamy mashed potatoes.