Minced Beef Casserole. Our Easy Cheesy Beef Enchilada Is The Perfect Go-To Weeknight Entrée. The cornbread and beef bake together in one casserole dish, making this entree convenient. This Mexican cornbread casserole is packed with tempting seasonings, and the cheese and onions make an attractive topping. —Vicki Good, Oscoda, Michigan Ground beef, refried beans and tomatoes are combined with chiles and taco sauce, then layered in a casserole with tortillas and cheese, and baked.
The Cheesy Ground Beef and Rice Casserole is the bomb dot com!!!
I used Ground Turkey instead of Ground Beef since that is what I had on hand, and I made sure to shred my own cheese ( I used Tillamook).
I've also sprinkled just a little bit of Paprika on top to give the Casserole a pop of color.
You can cook Minced Beef Casserole using 11 ingredients and 2 steps. Here is how you cook it.
Ingredients of Minced Beef Casserole
- It's 500 g of Minced beef.
- Prepare 2 of Potatoes (cut into cubes).
- It's 1 of Onion (finely diced).
- You need 2 of Garlic cloves (finely diced).
- You need 1 of Meat flavoured stock cube.
- You need 50 g of Frozen peas.
- You need 5 cl of White wine.
- It's 50 g of Frozen carrots.
- It's 70 cl of Water.
- You need of Salt.
- You need of Olive oil.
This spicy and flavorful ground beef casserole is filled with a well-seasoned ground beef mixture, a crunchy corn chip topping, and a generous amount of shredded cheese. I layer enchilada ingredients in the slow cooker, turn it on and forget about it. With a bit of spice, these hearty enchiladas are especially nice during the colder months. —Mary Luebbert, Benton, Kansas. When it comes to comfort food, it's hard to beat the good ol' casserole, especially when it's made with ground beef.
Minced Beef Casserole instructions
- 1: Grab a large cooking pot and cover the base with olive oil. 2: Add the garlic and gently fry for 3 minutes. Add the onion and continue to fry for another 3 minutes. Add the minced meat and continue to fry until it is of a golden brown colour. 3: Add the meat flavoured stock cube by crumbling it in. Add the potatoes, salt to your own liking, the wine and the water. Mix well, cover with the lid and boil on medium to high heat for 30 minutes..
- 4: Add the peas and carrots, put the lid back on and cook for a further 5 minutes. When ready leave aside for 5 minutes before serving. 5: Enjoy… With a loaf of fresh crusty bread for dipping in the delicious sauce!.
HEAT olive oil in a large skillet and sauté the onion and garlic for a few minutes. ADD the minced beef and cook it for another few minutes. Ground beef is so versatile, and one of my favorite ways to use it is in a hearty main dish casserole. Try a twist on an old favorite-like our Pizza Spaghetti Casserole-or something entirely new, like our Cheesy Chili Hash Brown Bake. No matter what your ground beef casserole style is, we've got you covered.
