Easiest Way to Prepare Tasty Brad's cranberry sweet n sour pork

Brad's cranberry sweet n sour pork. This fresh take on a beloved Asian-style dish is sure to cause a stir at the dinner table. Cranberry Sweet-and-Sour Pork Recipe photo by Taste of Home. Sweet & sour pork with cranberries.

In a bowl, combine all marinade ingredients with the pork. Place the corn flour in a large bowl and toss the marinated pork chunks until liberally coated. Sweet and sour is a generic term that encompasses many styles of sauce, cuisine and cooking methods. You can cook Brad's cranberry sweet n sour pork using 17 ingredients and 6 steps. Here is how you cook it.

Ingredients of Brad's cranberry sweet n sour pork

1. It's 4 of servings of prepared white rice.
2. It's 1/4 cup of chopped green onions. for garnish.
3. Prepare of meat.
4. It's 2 lb of pork sirloin roast.
5. You need 1 tsp of each; garlic powder, black pepper, and salt.
6. Prepare 1/2 tsp of each; ground cinnamon, ground ginger.
7. It's 8 oz of beer.
8. It's of sauteed veggies.
9. You need 1 of medium red onion.
10. You need 1 of orange bell pepper.
11. It's 1 tbsp of chopped garlic.
12. Prepare 2 tbsp of unsalted butter.
13. You need of sauce.
14. You need 1 can of whole berry cranberry sauce.
15. It's 1 of bottle kikkomans© sweet and sour sauce.
16. It's 4 oz of light beer.
17. It's 3/4 tsp of each; ground cinnamon, ground ginger.

It is commonly used in Asia and has been used in England since the Middle Ages. Sweet and Sour Pork with crispy pork, pineapple, bell peppers and onions in a homemade tangy sauce just like your favorite Chinese takeout. Picking the vegetables for Sweet and Sour Pork is not hard, a good mixture of green, red and sometimes yellow bell pepper chunks with onion and. Sweet-N-Sour Pork Chops recipe: Try this Sweet-N-Sour Pork Chops recipe, or contribute your own.

Brad's cranberry sweet n sour pork step by step

1. Mix all meat seasonings and rub on meat..
2. Place in a covered crock. Add beer. Cover and roast in oven at 275°F for 3-4 hours.
3. 30 Minutes before meat is done melt butter in a lg frying pan.
4. Julianne onions and pepper. Add onions to pan. Saute on med heat for two minutes. When onions start to sweat, add peppers. Saute for 5-7 more minutes. Add garlic and continue for 3-4 more minutes. Remove from heat when carmelized..
5. Meanwhile, add all sauce ingredients to a sauce pot. Cook over medium low until all ingredients are warm and sauce is smooth..
6. When all is done, plate rice then top with veggies. Place pork on top of veggies, drizzle with sauce, garnish with green onion and serve.

Add cornstarch mixture to skillet with drippings. Stir on high heat for about a minute. Remove skillet from heat and stir in remaining sweet-n-sour mix and butter. Making sweet and sour sauce is easier than you think. It is composed of sugar, vinegar, and ketchup.