The kitchen sink soup. Everything but the kitchen sink. . . well, almost, with this recipe. Green beans, yellow wax beans, navy beans, chickpeas, and lots of vegetables (the "This soup is usually made up of leftover vegetables in the fridge or you can cut up fresh vegetables. The amount of vegetables you put in depends on how.
Serve with your favorite whole wheat rolls and you've got yourself a perfect fall meal.
Everything but the Kitchen Sink Soup.
The Soup: Rough chop any fresh vegetables and make sure to drain any canned ones.
You can have The kitchen sink soup using 30 ingredients and 7 steps. Here is how you cook it.
Ingredients of The kitchen sink soup
- It's of meat.
- It's 1 lb of bacon.
- You need 1 lb of sausage smoked.
- You need 2/3 lb of ground sirloin.
- You need 1 1/2 large of skinless and boneless chicken breast.
- Prepare 1 lb of cubed deli ham.
- It's 47 1/2 oz of chicken broth.
- It's of vegetables.
- It's 5 1/2 oz of black sliced olives.
- You need 15 1/2 oz of whole kernel corn.
- It's 2/3 lb of carrots.
- You need 1 1/2 lb of potatoes.
- It's 1 lb of cabbage chopped.
- It's 4 oz of water chestnut.
- You need 12 oz of can of sliced mushrooms.
- It's 15 1/2 oz of can blackeyed peas.
- It's 15 1/2 oz of can of green beans.
- Prepare 1 medium of yellow onion chopped.
- It's 2 cup of sliced celery.
- Prepare 1 1/4 lb of chopped cabbage.
- Prepare 15 1/2 oz of tomato sauce.
- Prepare of spices.
- Prepare 2 tbsp of Hungarian paprika.
- Prepare 1 tbsp of salt.
- It's 2 tbsp of onion powder.
- Prepare 2 1/2 tbsp of granulated garlic powder.
- You need 1 tsp of grains of paradise.
- Prepare 1/2 tsp of fresh ground black pepper.
- It's of garnish.
- It's of chives.
Bring the broth up to a boil and then add in the thyme, oregano, sesame seeds and vegetables. The abundance of ingredients in the soup gave birth to a phrase "sbornaya solyanka", which means a real mix of just about anything. Kitchen Sink Soup is basically a soup made from your leftovers with a few add-ins to make it extra yummy! We have Kitchen Sink Soup a couple times a week to finish off any leftovers we've become tired of eating on.
The kitchen sink soup step by step
- Get a huge pot chop up all your meat into bite sized pieces take skin off sausage first add all of you meat to pot bring up heat cover stirring occasionally.
- Chop up your carrots celery potatoes cabbage add to pot. Cover and cook.
- Add mushrooms, olives, blackeyed peas, corn, greenbeans drain everything but the olives and blackeyed peas, chop water chestnuts.
- Add everything to pot except tomato sauce and spices let cook 30 minutes covered.
- Add spices and sauce now cook on low for 4 hours covered stirring occasionally.
- Let sit 30 minutes hope you enjoy.
- Goes well with this recipe https://cookpad.com/us/recipes/346963-oven-cheesey-bread.
I get quite a sense of satisfaction knowing I'm. I love making Kitchen Sink Soup because it feeds the family cheaply and uses up all those little bits of food that might have otherwise gone to waste. There you have it, a basic method for making your own version of Kitchen Sink Soup. Don't be afraid to experiment with different ingredients. This simple soup is surprisingly flavorful!
