Easiest Way to Make Appetizing Fiona's mincemeat cake

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Fiona's mincemeat cake. One thing I make every Christmas season I would classified this Mincemeat Cake as a "Quick" Bread because of how it's mixed and that it is. Mincemeat Cake. this link is to an external site that may or may not meet accessibility guidelines. The Best Mincemeat Cake Recipes on Yummly

Fiona's mincemeat cake Beat until creamy and of spreading consistency. Colombo writes: "This mincemeat cake is one of our family favorites." Royal baker says start tomorrow for best Christmas cakes and mincemeat Tomorrow is the traditional day for making Christmas puddings and cakes Fiona Cairns made the wedding cake for Duke and Duchess of Cambridge For tomorrow is 'Stir-Up Sunday', the traditional day for making Christmas puddings, mincemeat. Meanwhile, mix the topping ingredients together in a bowl. You can cook Fiona's mincemeat cake using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Fiona's mincemeat cake

  1. You need 115 grams of butter.
  2. Prepare 115 grams of caster sugar (regular white sugar).
  3. Prepare 3 each of eggs.
  4. You need 340 grams of mincemeat (the kind you get at Christmas in jars. its not meat but a mixture of currants cherries suet etc).
  5. Prepare 200 grams of self raising flour.
  6. It's 1 dash of milk.

I made this cake one year for Christmas when I was short of time and wasn't able to make a pie. Add the dry ingredients to the creamed mixture alternately with the milk. If you love mincemeat but fancy a change from mince pies, try these quick, healthy mincemeat cake bars. These treat-sized cake bars will satisfy your festive urge.

Fiona's mincemeat cake step by step

  1. Grease a 7inch round cake tin.
  2. Cream butter and sugar together (ie beat together until it looks light).
  3. Beat in eggs to the sugar and butter mix. Beat in one at a time until combined.
  4. Stir in the mincemeat and fold in the flour. The mixture should be moist and not too stiff add a little milk if necessary.
  5. Bake at 325°F for 10 minutes then lower to 300°F for 30-40 minutes the cake is ready when it shrinks from the sides of the pan.
  6. Make a coffee sit with your feet up and enjoy a slice :-).

Cream butter in a large mixing bowl. See more ideas about Xmas food, Mince pies and Minced meat recipe. Mincemeat Loaf, an easy to make baked sweetbread loaf that is perfect for Christmas! For a festive touch, glaze the cake top and decorate it with red and green candied cherries. —Priscilla Gilbert, Indian Harbour Beach, Florida. Remove from pans and cool completely.

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