Recipe: Appetizing Mississippi Pot Roast (crockpot)

Mississippi Pot Roast (crockpot). Mississippi Pot Roast - The most delicious pot roast you will EVER eat! Made with just five simple ingredients and slow cooked in the crockpot, you are Mississippi Pot Roast is a combination of five simple ingredients that all cook together in your slow cooker. It's typically made with a chuck roast.

Grab the FULL recipe and a FREE printable recipe. Mississippi Roast Crockpot style takes just a couple of minutes to prepare, it's SO easy! This easy Mississippi Pot Roast Recipe will quickly become your favorite meal for the Crock Pot, Instant Pot, or the Oven! You can cook Mississippi Pot Roast (crockpot) using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mississippi Pot Roast (crockpot)

1. Prepare 3-4 lb. of roast.
2. It's 1 oz. of ranch dressing packet (powder).
3. Prepare 1 oz. of onion soup envelope (powder).
4. You need 1 stick of (or quarter lb.) of butter.
5. It's 16 oz. of jar of pepperoncini, including apx. 2 TBS. of the juice from the jar.

Deliciously tender Mississippi Pot Roast is the easiest keto crockpot recipe you'll ever make with a unique flavor combining the simplest ingredients to provide Southern comfort soul food like no other! Place roast in the slow cooker and sprinkle with a little black pepper and a little seasoned salt. Sprinkle the top with the ranch dressing mix and the au jus mix. With so much amazing flavor, this Crock Pot Mississippi Pot Roast is a family favorite.

Mississippi Pot Roast (crockpot) step by step

1. Place roast in the crockpot (slow cooker) Sprayed with cooking spray. Some people prefer to brown the meat first, but I find this isn’t necessary..
2. Coat roast with the ranch powder mix and onion soup mix..
3. Top with a stick of butter..
4. Place pepperoncini around the roast and pour in the juice from the jar (about 2 TBS)..
5. Cook on low for 6 hours, or high for 4 hours..
6. After it’s cooked, shred with a fork, mix well and serve over mashed potatoes..

With butter, ranch, au jus, pepperoncinis, slow cooked with a nicely marbled chuck roast, this is an absolutely delicious classic pot roast. Once you try Mississipi pot roast, you'll never want to eat roast any other way again. Not only is it bursting with flavor, but it is also one of the easiest dishes to make! Just toss it into a crockpot, and it let it get cooking. If you haven't tried this Mississippi pot roast recipe, I recommend doing so ASAP!