Brad's roasted pork carnitas. I hope you enjoy this easy Crispy Roast Pork Carnitas recipe! Slow Roasted Pork Carnitas are the perfect comfort food. You could use this carnitas recipe and throw it into tacos, nachos, quesadillas, or any other application you deem fit.
We us this tender and juicy pork for tacos, burritos or served over rice.
Many find carnitas a little dry or flavorless.
These have a great, distinctive flavor and are requested by friends and family over and over.
You can have Brad's roasted pork carnitas using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Brad's roasted pork carnitas
- It's 3 lb of pork sirloin roast.
- It's 1/2 packages of mild taco seasoning.
- You need 1/2 tbsp of garlic powder.
- It's 1/2 of onion, mnced.
- It's 1/2 bunch of cilantro, rinsed and chopped.
- It's 2 cup of grated cheese.
- Prepare 1 of sour cream and hot sauce to taste.
- Prepare 1 of prepared salsa verde (link below).
- You need 12 of corn tortillas.
I meant a bulb, but of course, garlic to taste, and for that matter, salt. Remember to adjust your salt and spices to the size of the roast, but broth doesn't need the. These pork carnitas would take all day in my crockpot. I added blended chipotle in adobo to the roast during the cooking process.
Brad's roasted pork carnitas instructions
- Place pork roast in a greased baking dish..
- Mix taco seasoning and garlic powder. Rub all sides of the meat..
- Cover baking dish with foil. Bake at 350°F for 1 1/2 hrs or until tender.
- When pork is done pull apart with a fork..
- Warm tortillas in a pan on med heat with a small amount of oil..
- Load tortillas with desired ingredients. Serve with rice and beans https://cookpad.com/us/recipes/361753-brads-roasted-salsa-verde.
I then tossed the pulled pork in the. These pork carnitas are one of the first recipes I shared with you years and years ago. This recipe is a classic and about as authentic and traditional as Did you know that carnitas actually means "little meats", the Mexican version of pulled pork. They're made from pork meat, braised or roasted, then. Pork Carnitas can be used as a base for all types of Mexican foods.
