Easiest Way to Prepare Yummy Spaghetti Carbonara

Spaghetti Carbonara. This is a near perfect and flawless recipe for the classic Spaghetti alla Carbonara. And even it it wasn't, who cares? The traditional Italian spaghetti carbonara sauce recipe doesn't have cream, but many chefs in the United States and elsewhere use cream in their sauce, so here it is.

Put a large saucepan of water on to boil. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Learn how to make carbonara sauce with bacon or. You can cook Spaghetti Carbonara using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients of Spaghetti Carbonara

1. You need handful of Spaghetti.
2. Prepare of Smoked cooking bacon (As much as you want).
3. You need 1 of Red Onion (chopped).
4. It's 3 of Shiitake Mushrooms.
5. You need 120 ml of Low fat Single cream.
6. Prepare of Black Pepper.
7. Prepare 2 Tbsp of Parmigiano (grated).
8. Prepare 2 of eggs.
9. It's 1 clove of garlic (minced).
10. You need 1 of salad tomato.

This Spaghetti Carbonara Recipe is so rich and decadent yet so incredibly easy to make! Pasta is tossed in a delicious and easy parmesan sauce with savory pancetta. X The legendary Antonio Carluccio finally makes his debut on Food Tube! We are honoured to have this incredible.

Spaghetti Carbonara instructions

1. Boil the spaghetti as instructed on the packing.
2. Cook the bacon in a flat pan on low heat without any oil. Don't use salt or any subs because the bacon is already salty..
3. Throw in the shittake mushrooms (diced) into the cooking bacon.
4. After around 3 - 5 minutes, pour in the cream. At this point, the spaghetti should be almost done..
5. (When spaghetti is cooked, drain and put it aside).
6. Now add the minced garlic, one tbls of parmigiano, and the chopped red onions to the mix in the pan and stir. Then turn down the heat to the minium value..
7. Beat the eggs and then add to the mix when you're sure it is not pipping hot if not the eggs will solidify..
8. After mixing for around 30 seconds mix the spaghetti and the contents in the pan. At this point the heat should be off. Stir well so as to prevent the eggs from cooking..
9. Pour contents to dish for serving. Garnish with the rest of the parmigiano, black pepper and now add the fresh chopped tomatoes..
10. Enjoy!.

Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it. Was so afraid of carbonara but this recipe makes it so easy. We do a half recipe with bacon on occasion for Sunday night dinner for my husband and myself. Our best Spaghetti Carbonara is silky with egg and melted cheese, freshened with parsley, and spiked with black peppers. This spaghetti carbonara recipe is a classic Italian dish which makes for a brilliant mid-week dinner.