Vegan Shepherd's Pie. Topped with creamy, fluffy mashed potatoes. The perfect hearty entree for colder weather. Jamie's vegan shepherd's pie recipe is a warm and comforting treat; topped with a root mash and breadcrumbs this vegan shepherds pie is a real crowd pleaser.
Place the potatoes in a pot, cover with cold water, and bring to a boil over medium-high heat.
Meanwhile, chop the carrots, celery, and onion, sauté in vegan butter or oil for a few minutes.
This vegan shepherd's pie is the dinner recipe version of wearing a fuzzy sweater and drinking hot mulled cider.
You can have Vegan Shepherd's Pie using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Vegan Shepherd's Pie
- It's of mashed potato layer.
- You need 4 medium of russet potatoes.
- It's 1/4 cup of butter.
- Prepare 1/2 cup of milk.
- Prepare 2 clove of garlic.
- It's of bottom layer.
- You need 1 tbsp of vegetable oil.
- Prepare 1 large of onion.
- Prepare 3 cup of mixed vegetables.
- It's 1 clove of garlic.
- You need 1 cup of hot chunky salsa.
- It's 1 packages of yves ground round.
It's cozy comfort food to the max! It's cozy comfort food to the max! Imagine: a creamy gravy filled with tender vegetables, lentils and scented with fennel and sage. Vegetarian Shepherd's Pie with mushrooms, carrots, peas, gravy and baked under creamy mashed potatoes. ♡ Plant based!
Vegan Shepherd's Pie step by step
- Bring potatoes to a boil until tender - 25 min - and drain.
- Preheat oven to 400 and spray 2 qt baking dish with cooking spray.
- Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa..
- Crumble the veggie ground beef into skillet with vegetables - medium heat - about 10 min.
- Spread vegetarian meat into bottom of baking dish cover with mashed potatoes.
- Bake in preheated oven - about 20 min.
Easily made vegan or gluten free. A family-friendly and satisfying Vegan Shepherd's Pie recipe gets an Indian twist. Loaded with flavour-packed green lentils simmered in a tomato sauce infused with traditional South Asian spices, and topped with velvety mashed potatoes. This Vegan Shepherd's Pie is the perfect comfort food which is gluten-free and easy to make. Made with lentils, veggies, and mashed potatoes!
