Recipe: Tasty Abbacchio fritto lamb in a pepper and Parmesan crust

Abbacchio fritto lamb in a pepper and Parmesan crust. This is a dish from Rome, the eternal city. If you've ever been there you'll know two things, one, you eat seriously tasty food and two, you'll go back a second time. I served my lamb with saffron mash but roast potatoes would.

Perfect Sunday lunch 😀 #Italian #lamb #dinner #mainmea. See great recipes for Sig's White Fish with tasty Crust, Sourdough pie crust too! See great recipes for Parmesan herb chicken too! You can cook Abbacchio fritto lamb in a pepper and Parmesan crust using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Abbacchio fritto lamb in a pepper and Parmesan crust

1. You need 8 of lamb chops.
2. You need 2 of large eggs.
3. Prepare of Heaped tablespoon of Parmesan.
4. It's of Plate of flour for dusting.
5. It's of Good amount of fine breadcrumbs.
6. Prepare of Salt and a good amount of black pepper.
7. It's of Oil for frying.
8. It's of Mash :.
9. You need of Enough potatoes for everyone.
10. Prepare of Saffron.
11. It's to taste of Salt.
12. It's Knob of butter.

Parmesan and rosemary potato gratin with pan fried lamb. I haven't made potatoes this way for ages. The crusty top of the soft potatoes went lovely with the lamb. I used ramekins to give shape to the potatoes but you could use one large oven tray.

Abbacchio fritto lamb in a pepper and Parmesan crust instructions

1. Mix eggs and Parmesan in a bowl.
2. Dust each lamb chop in flour, shake off excess, then in the egg mix and then in the breadcrumbs * repeat egg and breadcrumb step again to get a double crust * continue for the rest of the lamb.
3. Set lamb a side to bring to room temperature. Meanwhile, peel, chop and boil potatoes in salted water. Heat a good amount of frying oil in a pan ready for lamb. Drain potatoes, add saffron and butter, mash well and keep warm.
4. Fry lamb until desired cooking. More or less, 8 minutes well done 4 mins rare. Cook on both sides and drain on kitchen paper.
5. Serve your mash and Abbacchio fritto and enjoy 😁.

Tables spoon of cumin, table spoon of black pepper, table spoon of white pepper, Salt, a onion, Oil, Pepper pure,. See great recipes for King prawns in a brandy and lemon sauce too! Delicious appetizer dish perfect for any occasion!!! Marinate the lamb in the salt and pepper, herbs, anchovy and chilli. Seal in a heavy base pot in batches and set aside in a deep oven tray.