Shepherd's pie. Try An Amazing Velveeta Skillet Recipe & Find Out Just How Good It Is! Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil.
This is a recipe for Cottage Pie. This is a recipe for Cottage Pie. Thank you, Dale Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. You can have Shepherd's pie using 17 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Shepherd's pie
- Prepare 1 of ground beef or lamb.
- You need 1/4 cup of frozen corn.
- Prepare 1/4 cup of frozen peas.
- Prepare 1/4 cup of frozen or fresh carrot cubed.
- It's 3 of large potatoes.
- It's 1 of small onion, chopped.
- It's 3 clove of garlic.
- Prepare 2 tbsp of ketchup.
- Prepare 1 of paprika.
- You need 1 tsp of ground black pepper.
- It's 1/4 tsp of chili powder.
- It's 1/4 cup of water.
- You need 1 of oil to cook meat.
- Prepare 1/4 cup of cheese.
- Prepare 1/4 tsp of ground cinnamon.
- You need 1/3 cup of flour.
- You need 1/4 cup of milk.
The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef. Traditionally, shepherd's pie is made with lamb (hence the name).
Shepherd's pie step by step
- If a pan, add the oil, onion and chopped garlic.
- Let it cook for couple of minutes then add the beef or lamb.
- Keep stirring.. you can little bit of cinnamon powder to remove the smell of lamb or beef **optional**.
- Once the meat is cooked, add the flour and keep stirring till the flour is golden.
- Add all the spices and the ketchup.. keep stirring.
- Add the water then the veggies.
- Cover over low heat for 5 minutes.
- Add the meat to the pan that will go to the oven.
- Boil the potatoes in boiling water then peel them and mash them.
- In a cooking pan add bit of oil and the mashed potatoes.. keep stirring then add the milk and cheese.
- Spread the mashed potatoes over the meat.. make some groves using a fork to the top of the potatoes.
- Cook in the oven for 20 min 350°F.
However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. We are the UK's number one food brand. Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. Best Shepherd's Pie This is the best shepherds pie recipe I've ever had, and it comes from a friend who was a whiz at pinching pennies without sacrificing hearty flavor.—Valerie Merrill, Topeka, Kansas Shepherd's Pie. So, this is how you spell it: Shepherd's Pie.