How to Make Yummy Beef & Oyster sauce with black pepper

Beef & Oyster sauce with black pepper. Order Your Premium Beef Online Today & Save! Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times.

Tender beef, a creamy gravy, hot buttered noodles: this dish is a classic for a reason. Find dozens of ideas to get dinner on the table. Hamburger Steak with Onions and Gravy "This is my go-to hamburger steak recipe." - laceyworks. You can have Beef & Oyster sauce with black pepper using 20 ingredients and 8 steps. Here is how you cook it.

Ingredients of Beef & Oyster sauce with black pepper

1. You need 1 of sirloin or rump steak.
2. Prepare 1 of onion.
3. You need 1 of red chilli or pepper.
4. It's 1 of green chilli or pepper.
5. Prepare 1 of carrots.
6. Prepare 2 of spring onion.
7. It's 1 clove of garlic.
8. It's 2 Tbsp of fresh crushed black pepper.
9. Prepare 1 Tbsp of cooking oil.
10. Prepare of Marinate.
11. Prepare 1 Tsp of light soy sauce.
12. It's 2 Tsp of sesame oil.
13. Prepare 1 Tsp of corn flour.
14. Prepare 1 Tsp of dry sherry.
15. Prepare of Stir-fry Sauce.
16. Prepare 2 Tbsp of oyster sauce.
17. It's 1 Tbsp of light soy sauce.
18. It's 1/2 Tsp of sweet dark soy sauce.
19. Prepare 1 Tsp of sugar.
20. It's 2 Tbsp of water.

Place the roast back into the pot and add enough beef stock to. Your one-stop for all things beef. Explore our recipes, beef cuts, cooking tips, beef's nutrition profile and discover how beef is raised from farm to fork. Beef, flesh of mature cattle, as distinguished from veal, the flesh of calves.

Beef & Oyster sauce with black pepper step by step

1. Cut beef to thin pieces and marinate with marinate ingredients for at least half an hour..
2. Prepare and chop all ingredients.
3. Mix the sauces to be stir-fry sauce and leave it aside.
4. Heat up the pan with high heat..
5. Add chopped/ crushed garlic then add marinated beef and 1 Tbsp black pepper. Stir-fry until the beef’s cooked..
6. Add onion, carrots, chillies, the rest of black pepper and some water. Stir fry them together..
7. Add the mixed stir-fry sauce. Stir-fry until you see the thick sauce..
8. Turn of the heat and plate. Add more crushed black pepper to garnish..

The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright red in color and well-marbled. The fat is smooth, creamy white, and well distributed. Beef definition is - the flesh of an adult domestic bovine (such as a steer or cow) used as food. After all, the faster a head of cattle can get to market weight, the higher the profit margins on that animal.