Recipe: Appetizing Tteokbokki Gratin

Tteokbokki Gratin. Tteok-bokki (떡볶이; also spelled ddukbokki) or stir-fried rice cakes is a popular Korean food made from small-sized garae-tteok (long, white, cylinder-shaped rice cakes) called tteokmyeon. My take on the super popular Korean street food. This spicy cheesy rice cake dish will have you sniffling and reaching for the glass of milk.

My take on the super popular Korean street food. This spicy cheesy rice cake dish will have you sniffling and reaching for the glass of milk (or beer!) while wanting more. Tteokbokki, also spelled dukbokki, topokki, or ddeokbokki, are Korean hot and spicy rice cakes. You can have Tteokbokki Gratin using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Tteokbokki Gratin

1. Prepare 1 bag of Tteokbokki.
2. You need 2 of Onions.
3. It's 1 bag of Cheese.
4. It's 400 ml of ◎Water.
5. You need 3 tbsp of ◎Gochujang.
6. It's 3 tbsp of ◎Honey.
7. Prepare 1 tbsp of ◎Dashida.
8. It's 2 tsp of ◎Soy sauce.
9. It's 2 tbsp of ◎Ketchup.
10. Prepare 2 clove of ◎Grated garlic.
11. It's 1 tbsp of ◎Sake.
12. Prepare 1 tbsp of Butter.

Cylindrical, chewy white rice cake noodles called tteok are stir fried in a delicious. Tteokbokki - Spicy Rice Cake Recipe. Ingredients are adjustable and listed below in my Recipe Card -. Step by Step Directions for How to Make.

Tteokbokki Gratin instructions

1. Soak the tteokbokki in water. (I don't know why, but my Korean husband always does this.) This time I used 2 types of tteok..
2. Slice the onion and cook in olive oil..
3. Once cooked, add the water and flavoring ingredients. Bring to a boil..
4. Add the drained tteokbokki and cook. Once the liquid has boiled down, add the butter for flavor..
5. Place into a heat-resistant dish and top with cheese. Optionally top with green onion, parsley, or another colored garnish, and bake in the oven until browned..
6. I used this brand of tteok. I recommend a chewy, sticky type..

Find tteokbokki stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Before I show you this delicious Tteokbokki recipe, I have a news! Typically Tteokbokki means Korean spicy rice cakes. On the other hand, Gungjung Tteokbokki (궁중 떡볶이) is cooked with a soy sauce based sauce, so some people call it Ganjang Tteokbokki.