Bacon Carbonara. Drain bacon slices on paper towels. Chop bacon when cool enough to handle. Classic Italian recipes are a popular section of recipes on the site including Meat Lasagna, Chicken Parmesan and Marinara Sauce.
Pasta is a weekly special in our home!
If you love pasta as much as we do try these Creamy Garlic Shrimp Alfredo Pasta, Creamy Chicken, Bacon and Broccoli Ranch Pasta or.
Spaghetti Carbonara is an easy dish to fix at home.
You can have Bacon Carbonara using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Bacon Carbonara
- It's 200 grams of Pasta.
- Prepare 250 ml of All Purpose Cream.
- Prepare of Parmesan Cheese.
- You need of Bacon sliced into bits.
- You need of Butter.
- Prepare of Onion.
- Prepare of McCormick Carbonara mix.
- You need slices of Mushroom.
All that creamy sauce, bacon, and pasta? Love, because it's incredibly written by Norah Ephron and incredibly acted by Meryl and Jack. Creamy Bacon Carbonara with parmesan cheese, bacon lardons and eggs. No cream, no complicated sauces, just the real deal.
Bacon Carbonara instructions
- Melt butter in a heated pan.
- Cook the bacon bits, onion and mushroom slices in the melted butter then set aside.
- Pour the Cream in a saucepan. Add the McCormick carbonara mix and stir until dissolved in a medium heat.
- Sprinkle parmesan cheese onto the the mixture and continue to stir until it boils. Add parmesan cheese depending on the taste desired.
- Pour the carbonara sauce on the cooked pasta.
In a small bowl, whisk together eggs and Parmesan; set aside. Slice the bacon and place in a non-stick frying pan on a medium heat with half a tablespoon of olive oil and a really good pinch of black pepper. Leave it to get super-golden and crispy, tossing occasionally, then turn off the heat. In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. In a medium bowl, whisk eggs and Parmesan until combined.
