Crock Pot Roast. Tender Pot Roast simmered in a rich gravy full of flavour is a perfect weekday or weekend dinner. I used aged balsamic and doubled the garlic. Slow cooker pot roast is made with only five ingredients plus water.
Found this Crock-Pot pot roast recipe on of a website called www.recipegoldmine.com.
Place beef roast in crock pot.
Mix the dried mixes together in a bowl and sprinkle over.
You can have Crock Pot Roast using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Crock Pot Roast
- It's 3 lb of beef roast/ chuck roast.
- It's 1 envelope of dry italian salad dressing mix.
- It's 1 envelope of dry ranch salad dressing mix.
- You need 1 envelope of of dry brown gravy mix.
- You need 2 cup of water.
Utilize one of those hours to roast some vegetables to serve on the side. Chuck roast - I like to use a wider shorter roast here, then the bed of vegetables can just lay atop. A fool proof recipe for The Best Crock Pot Roast. Fall apart tender beef that's been deliciously seasoned, served with carrots and potatoes!
Crock Pot Roast instructions
- Put water in a small bowl, add all three envelopes. Mix until blended completely..
- Brown the roast (if desired). Add the meat to your cooker. Pour the water, salad dressing mixture over the roast..
- In the slow cooker cook on high for about 4 hours on low about 8 hours..
You will love this Crock Pot Roast with Vegetables! It's a classic dinner everyone loves! The weekend before, I made one of our favorite dinners - crock pot roast with vegetables. Slow cooker/crock pot recipes have low hands on time and are very set-it-and-forget-it type meals. Here is a recipe for all you hunters or wives of hunters!
