Ground Beef Casserole. The cornbread and beef bake together in one casserole dish, making this entree convenient. This Mexican cornbread casserole is packed with tempting seasonings, and the cheese and onions make an attractive topping. —Vicki Good, Oscoda, Michigan Ground beef, refried beans and tomatoes are combined with chiles and taco sauce, then layered in a casserole with tortillas and cheese, and baked. By KATHIMC WATCH Who says casseroles are lame?.
Taste of Home has the best ground beef casserole recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.
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If you're looking for beef casserole ideas, you've come to the right place.
You can have Ground Beef Casserole using 10 ingredients and 8 steps. Here is how you cook it.
Ingredients of Ground Beef Casserole
- You need 1 lb of ground beef.
- Prepare 1 tbsp of white sugar.
- Prepare 1 tbsp of garlic powder.
- You need 1 tbsp of salt.
- You need 2 cans (15 oz) of tomato sauce (sometimes I use a jar of maranaria sauce).
- Prepare 1 (8 oz) of package egg noodles.
- Prepare 1 cup of sour cream.
- Prepare 1 (3 oz) of package cream cheese, softened.
- You need 1 of onion, diced, how much to use is up to you.
- You need 1 cup of shredded cheddar cheese.
Try a twist on an old favorite-like our Pizza Spaghetti Casserole-or something entirely new, like our Cheesy Chili Hash Brown Bake. No matter what your ground beef casserole style is, we've got you covered. In many ground beef recipes, including this casserole, I end up draining the fat anyway. So it actually makes sense to use leaner ground beef.
Ground Beef Casserole step by step
- Cook ground beef, drain Mix sugar, salt, garlic powder and tomato sauce into beef.
- Simmer about 20 min.
- Cook egg noodles, about 5 or so minutes. Drain.
- Preheat oven 350° Grease 9x13 dish.
- Mix sour cream, cream cheese and onion..
- Put 1/2 the noodles into dish, 1/2 sour cream mixture the 1/2 beed mixture. Repeat layers..
- Top with cheddar cheese.
- Bake 30 min..
This spicy and flavorful ground beef casserole is filled with a well-seasoned ground beef mixture, a crunchy corn chip topping, and a generous amount of shredded cheese. You simply add a jar of spaghetti sauce to the cooked ground beef, stir in the noodles and a creamy, cheesy spinach mixture, and bake. This dolled-up chili mac casserole has a layer of creamy macaroni and cheese, topped with a layer of ground beef chili, more Cheddar cheese, and tortilla chips for crunch. Your family will love this, and it serves a big bunch of people. Ground beef is so versatile, and one of my favorite ways to use it is in a hearty main dish casserole.
