Name: Shepherds Pie
Ingredients: filling; 1 lb minced lamb trimmed lean; 1/2 cup lamb broth; 1 tbsp rosemary; 1 1/2 cup chopped carrots; 1 medium yellow onion chopped; 1/2 cup finely chopped celery; 1 stick butter; 1 tbsp Heinz ketchup; 1 tsp salt; 1/2 tsp ground black pepper, fresh; 2 tbsp cornstarch; mashed potatoes; 2 1/2 cup chopped sweet potatoes; 1/2 tsp salt; 1/3 cup milk; 1 pints water; 1/2 stick butter; lamb broth; 2 lb lamb bones and trimmings; 2 tbsp rosemary; 1 tsp salt; 1 tbsp ground black pepper; 1 tsp marjoram; 1 quart water; 1 1/2 tbsp garlic powder

Shepherds Pie. Try An Amazing Velveeta Skillet Recipe & Find Out Just How Good It Is! Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil.

Thank you, Dale Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat--turkey and beef being the most popular modern versions. Give this great casserole a try, and watch everyone flock to the table. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. You can cook Shepherds Pie using 26 ingredients and 10 steps. Here is how you cook that.

Ingredients of Shepherds Pie

You need of filling.
It's 1 lb of minced lamb trimmed lean.
You need 1/2 cup of lamb broth.
You need 1 tbsp of rosemary.
You need 1 1/2 cup of chopped carrots.
Prepare 1 of medium yellow onion chopped.
You need 1/2 cup of finely chopped celery.
You need 1 stick of butter.
It's 1 tbsp of Heinz ketchup.
Prepare 1 tsp of salt.
It's 1/2 tsp of ground black pepper, fresh.
You need 2 tbsp of cornstarch.
It's of mashed potatoes.
Prepare 2 1/2 cup of chopped sweet potatoes.
You need 1/2 tsp of salt.
You need 1/3 cup of milk.
Prepare 1 pints of water.
Prepare 1/2 stick of butter.
Prepare of lamb broth.
You need 2 lb of lamb bones and trimmings.
You need 2 tbsp of rosemary.
It's 1 tsp of salt.
It's 1 tbsp of ground black pepper.
You need 1 tsp of marjoram.
Prepare 1 quart of water.
You need 1 1/2 tbsp of garlic powder.

We are the UK's number one food brand. Cover with at least an inch of cold water. Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb.

Shepherds Pie step by step

Lamb broth when I would cook lamb I saved the bones and trimmings by freezing in a ziploc bag.
I boil all the ingredients for lamb broth in a pot till the trimmings are done. Skim the gray foam from top discard all the broth is usable. Discard bones and trimmings.
Preheat oven 275° Fahrenheit.
Filling directions, trim the lamb, chop the vegetables.
Mix the lamb, carrots, melted butter, cornstarch, onions and celery. Add spices and broth..
Put into a casserole dish slow cook in oven 2 hours.
Peel the potatoes chop them up cover with water and boil.
When done add milk a little at the time add salt and butter mash but leave lumpy you may not need all the milk you want to leave stiff.
When filling is done drain any liquids, if any. Turn heat on oven up to 400°Fahrenheit.
Gently add potatoes smooth out then take your fork creating grooves in the potatoes bake about 30 minutes till potatoes are crisp remove from heat let sit 15 minutes enjoy.

In a large bowl, mash potatoes with sour cream. Add salt and pepper; set aside. In a large skillet, cook beef with onion and red pepper until meat is no longer pink and vegetables are tender; drain. Shepherd's Pie is a classic, one-dish meal that combines beef and vegetables in a delicious gravy that is topped with mashed potatoes. In a large saucepan, heat the dripping.