Shepherds pie. Learn How To Make Shepherd's Pie W/ Velveeta! Find Deals on Sheppards Pie in Groceries on Amazon. Place in a medium saucepan and cover with cold water.
This is a recipe for Cottage Pie. Thank you, Dale Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat--turkey and beef being the most popular modern versions. Give this great casserole a try, and watch everyone flock to the table. You can have Shepherds pie using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Shepherds pie
- It's 2 of carrots diced.
- Prepare 200 gms of mince meat.
- You need 3 tbs of tomato paste.
- Prepare to taste of Salt and pepper.
- It's 2 cups of mashed potatoes.
- Prepare 2 of medium onions diced.
- It's 3 of tomatoes diced.
- Prepare 2 tbs of garlic butter.
- It's 3 cloves of garlic minced.
- You need 1 cup of chicken /beef stock.
- You need 2 of beef cubes.
Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. We are the UK's number one food brand. Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. Traditionally, shepherd's pie is made with lamb (hence the name).
Shepherds pie step by step
- Take the mince and put in a large pan and heat till dry and browned ad salt and pepper (6-7mins).
- Add tomatoes and let cook add onions and garlic. Add tomato paste and seasoning.
- Add the stock and simmer for a few minutes add carrots and put of heat..
- In a casserole add the mixture and top with the mashed potatoes.
- In a preheated oven bake till crust is golden brown..
Cover with at least an inch of cold water. In a large bowl, mash potatoes with sour cream. Add salt and pepper; set aside. In a large skillet, cook beef with onion and red pepper until meat is no longer pink and vegetables are tender; drain. Shepherd's Pie is a classic, one-dish meal that combines beef and vegetables in a delicious gravy that is topped with mashed potatoes.