Recipe: Delicious Best shepherds pie

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Ground Beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes, and baked. I made a few changes, which my husband said was the best shepherd's pie he has every eaten. Baked in an oven-to-table casserole, this dish will be very hot when it comes out of the oven, so be sure to let it cool for several minutes before serving. You can have Best shepherds pie using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Best shepherds pie

1. You need 2 of packages ground beef.
2. It's 1/3 of red onion.
3. You need 3 of small mushrooms.
4. You need 1 of can of peas and carrots.
5. It's 6 of bacon strips.
6. It's 1 of garlic clove.
7. It's 2 tbsp of worcestershire sauce.
8. You need 3 tbsp of kitchen bouquet browning and seasoning sauce.
9. It's 3 of packages instant potatoes.
10. Prepare 2 1/2 cup of shredded cheese.
11. It's 1 cup of parmesan cheese flakes.

Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat--turkey and beef being the most popular modern versions. Give this great casserole a try, and watch everyone flock to the table. One of the most iconic comfort food meals you'll ever enjoy is this authentic shepherd's pie recipe. A common casserole that originated in the UK, a shepherd's pie is that all-in-one meal that includes richly seasoned beef, vegetables, and a lovely light mashed potato topping.

Best shepherds pie instructions

1. Cook bacon and set aside.
2. Brown beef in bacon fat with onions, mushrooms, garlic, peas, and carrots, and sauces.
3. Now spread mixture into a 9 13x9 pan cut bacon into bite size pieces and cream on top now set aside.
4. Cook potatoes as directed, then spread on top of beef cover with çheese and bake at 375 for approx 20 - 25 minutes or until cheese browns, may have to broil for a couple minutes.
5. Let sit 5 minutes and enjoy.
6. .

Cook the corn according to the package instructions. Melt the butter in a large skillet over medium heat. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato. Chicken pot pie may get most of the credit for being a savory twist on a classically sweet idea (fruit filling + buttery crust), but shepherd's pie — or cottage pie, as it's sometimes known.