Recipe: Delicious Cheesy Potato Beef Casserole

Delicious, fresh and tasty.

Cheesy Potato Beef Casserole. A wonderful casserole with layers of beef, potato and cheese Flavorful ground beef with sliced potatoes in a creamy and cheesy sauce! The family is sure to love this layered casserole! Cheesy Hamburger Potato Casserole is a simple but impressive dinner that is perfect for potlucks or a Sunday meal.

Cheesy Potato Beef Casserole In a large skillet over medium heat, cook beef until no longer pink; drain. In a small bowl, combine the potatoes and contents of sauce mix packets, water, milk, butter, salt, seasoned salt and pepper. One of their favorite dinner recipes would have to be my famous easy ground beef & potato casserole. You can have Cheesy Potato Beef Casserole using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cheesy Potato Beef Casserole

  1. You need 1 can of fiesta nacho cheese soup.
  2. You need 1 lb of ground beef.
  3. It's 1 of Tbl chili powder.
  4. You need 1 tsp of garlic powder.
  5. Prepare 1 tsp of cumin or taco seasoning.
  6. It's 1 of salt & pepper to taste.
  7. Prepare 1 can of green giant mexi-corn, drained.
  8. You need 1 small of onion cut in half and sliced in thin strips.
  9. You need 4 medium of potatoes, sliced thin like potato chips(can just dice into small cubes).
  10. You need 1 bag of shredded mexican blend cheese.
  11. Prepare 1/4 block of velveeta cheese, diced.
  12. Prepare 1/4 of -1/2 cup milk.

Or my cheesy hamburger casserole as the kids call it. This casserole is made with super cheap ingredients that can be purchased at any local grocery store. Drain the bacon on paper towels and, when cool enough to handle. So, what do we have here: Crispy but tender shredded potatoes top a casserole of juicy ground beef bound together with a creamy cheesy sauce.

Cheesy Potato Beef Casserole instructions

  1. Brown hamburger with chili powder, garlic powder, cumin, salt & pepper over med-high heat. Drain grease..
  2. In medium pot, pour in cheese soup, 1/4 cup milk, 1 cup shredded cheese and velveeta cubes. Melt on low-med heat. Might need to add more milk if sauce is too thick..
  3. In baking dish sprayed with non stick spray, Add a little of the cheese sauce to bottom of dish. Add layer of potato, then meat, then sliced onion, some of the corn, cheese sauce and top with some shredded cheese.. Keep making layers like this till out of ingredients. End with shredded cheese..
  4. In pre-heated oven at 350, bake covered with aluminum for 30 minutes. Uncover and finish baking for another 15-20 minutes till potatoes are fork tender..
  5. Describe this step.

A final sprinkle of cheddar cheese melts over all at the end, like a dusting of snow. It's the casserole version of a terrific cheeseburger. This Cheesy Beef and Sweet Potato Taco Casserole is part of my series of casseroles here on Food & Friends. Be sure to check out all the previous recipes! Brenda Brenda Score is the creator of the food-focused site, a farm girl's dabbles, and believes that deliciousness is meant to be shared.

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