Recipe: Appetizing Cauliflower Gratin

Cauliflower Gratin. Prep Ina Garten's recipe for Cauliflower Gratin from Barefoot Contessa on Food Network ahead as a creamy, cheesy vegetable side for a no-stress dinner party. How to transform the simplest of vegetables into a creamy cheesy rock star side No where is cauliflower's haute capabilities more clear than in a gratin. Cauliflower is baked in a rich cheese sauce and topped with an extra sprinkling of Cheddar cheese creating the perfect cauliflower au gratin side dish.

It can even be made in advance to make prepping for your big meal even easier! The post is sponsored by Pyrex. Creamy and comforting, this cauliflower gratin recipe features a classic Béchamel sauce punched up by just a little bit of fresh thyme. You can have Cauliflower Gratin using 21 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Cauliflower Gratin

1. Prepare of FOR CAULIFLOWER.
2. Prepare 1 head of cauliflower, cut into pieces.
3. You need 1 of shallot, chopped.
4. It's 2 cloves of garlic, minced.
5. You need 2 tablespoon of chicken broth.
6. Prepare 2 of tablesoon melted butter.
7. Prepare 2 of tablesoons sour cream.
8. You need 2 tablespoons of heavy cream.
9. Prepare 1 teaspoon of fresh lemon juice.
10. It's 1 teaspoon of cajun seasoning.
11. You need 1/4 teaspoon of black pepper and salt to taste.
12. It's 1 teaspoon of hot sauce such as franks red hot sauce.
13. You need 1 cup of sharp cheddar cheese, shredded.
14. You need 10 slices of pepperoni, chopped.
15. Prepare of FOR TOPPING.
16. Prepare 2 tablespoons of fresh grated rpmano cheese.
17. It's 1 cup of sharp cheddar cheese, shredded.
18. You need 1 of green onion, sliced.
19. You need 2 of cherry tomatos, sliced.
20. You need 1/2 teaspoon of italian seasoning spice mix.
21. You need 12 slices of pepperoni.

Cauliflower Gratin is definitely one of the best way to cook cauliflower. It is healthy, smooth and really tasty with crispy topping of bread crumbs and cheese. Cauliflower Gratin is definitely one of them. Recipe for Roasted Cauliflower Gratin with creamy cheese sauce and caramelized roasted cauliflower.

Cauliflower Gratin instructions

1. Spray an 8 by 8 inch baking disk with non stick spray. Preheat oven to 425°F.
2. Combine, chicken broth, sour cream, cream, butter, lemon juice, cajun seasoning hot sauce and pepper in a bowl, whisk to combine.
3. Pour mixture over cauliflower in a microwave safe bowl. Cover and microwave on high until tender about 10 minutes.
4. Puree in a food processor or blender with the chopped pepperoni and 1 cup of cheddar cheese until smooth.
5. Spread evenly in prepared pan.
6. Sprinkle with tomano cheese.
7. Then add cheddar cheese.
8. Add green onions and cherry tomato slices.
9. Add italian seasonig evenly on top.
10. Add pepperoni in one layer.
11. Bake about 20 to 25 minutes until hot and cheese has melted.

Now we associate gratin or au gratin with dishes that have a crispy, baked top layer. Cauliflower Gratin is an easy side dish you're sure to love! This Cheesy Broccoli Cauliflower Recipe is absolutely delicious. Be sure to add Cauliflower Broccoli au Gratin to your holiday table! This easy, low-carb Cauliflower Au Gratin is a deceptively impressive, healthy, and easy cauliflower au gratin that is high in protein, gluten-free, and clean.