How to Make Delicious Trader Joe's Slow Cook Cab Sauv Pot Roast

Trader Joe's Slow Cook Cab Sauv Pot Roast. The pros: Trader Joe's Beef Cabernet Pot Roast is well seasoned, well trimmed and tasty overall. The cons: You might want a gravy with this, or at least make your own gravy out of the juices. No actual red wine in this.

This pot roast (which can be found in the fresh meat section) is simple to prepare and delicious. It can also be cooked in the oven. It comes out with a perfect pot roast texture. You can cook Trader Joe's Slow Cook Cab Sauv Pot Roast using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Trader Joe's Slow Cook Cab Sauv Pot Roast

1. It's of TJ's Cabernet Sauvignon Pot Roast.
2. Prepare of Fingerling potatoes, cubed.
3. It's of Baby Carrots, cubed.
4. It's 1/2-3/4 cup of water.
5. It's of Several dashes onion powder.
6. You need of Salt and ground pepper.

Trader Joe's Beef Cabernet Pot Roast has a misleading title and no actual cabernet, but it's pretty darn good. Trader Joe's Slow Cook Cab Sauv Pot Roast. Put the roast in a large ziploc bag or small dish, submerge in the wine, seal and refrigerate overnight. In the morning, put the marinated roast and wine in the bottom of the slowcooker -- it's important that the meat is on the bottom, in the liquid, so that it doesn't dry out in the cooking process.

Trader Joe's Slow Cook Cab Sauv Pot Roast step by step

1. Instructions on package. Brown roast in 2 tbs. olive oil. Transfer to slow cooker. Add 1/2 to 3/4 cup water. Add root veggies (carrots & potatoes are best roast buddies!) 4-5 hours on high; 6-7 on low..
2. Delicious meal!.
3. PS. I added a few broccoli florets!.
4. Serves 2-4, depending. Great for leftovers too!.

Moist, juicy, and wonderfully flavored, this Cabernet Pot Roast is a classically delicious meal. By trimming most of the fat from the beef, you'll get a much lighter version of the traditional American meal. See great recipes for Trader Joe's Slow Cook Cab Sauv Pot Roast too! A simple, flavorful (almost) one-pot dinner made in the Instant Pot. The packages suggests browning the roast all sides of the pot roast in olive oil in a skillet, but I.