Cottage Pie. Find Deals on Cottage Pie in Groceries on Amazon. For this savory pie, ground beef, onions, veggies, herbs and spices marry perfectly: Everything is sauteed together and then combined with broth and tomato paste, and simmered until ready to pour into a prepared pie crust. The hearty filling is then topped with fluffy mashed potatoes, sprinkled with Cheddar cheese, and baked.
I recently served it with this Carrot Salad with a Honey Dijon Dressing which was a hit!. For a cosy meal on a cold winter night, try it with a side of Glazed Roasted Carrots and Sautéed. Wonderful cottage pie reminds me of the meals I had in my British school's canteen. You can have Cottage Pie using 9 ingredients and 15 steps. Here is how you cook it.
Ingredients of Cottage Pie
- Prepare 1/2 packages of sliced mushrooms.
- Prepare 1 medium of zucchini.
- You need 1 can of cream of mushroom soup.
- It's 1/2 medium of Onion.
- You need 2 clove of Garlic.
- Prepare 1/2 cup of Cheddar Cheese.
- It's 1 of Olive oil.
- You need 1 box of Instant mashed potatoes.
- You need 1 lb of Lean ground Beef.
I followed the recipe for everything except the green peas coz I do not have them on hand. I use a bigger onion instead. I forgot to dot extra butter on top but it still came out crisp with adequately brown. Cottage pie is actually older than shepherd's pie.
Cottage Pie step by step
- Preheat oven to 375.
- Chop garlic, onion, and zucchini..
- Heat olive oil in pan, when hot add garlic. Sautee for 3 min..
- Add chopped onion to garlic. Sautee until onion is caramelized. Add extra olive oil if needed..
- Add slicedushrooms to sauteed onion and garlic. I love mushrooms so I add the entire package otherwise add 1/2 package. Add olive oil as needed - Sautee untill mushrooms are caramelized..
- Put sauteed vege's aside into baking dish. Using the same pan, cook ground beef until pink is gone. Drain out juices..
- When ground beef is done, add to baking dish..
- If you want to add other veggies (ie. green beans, etc) add to baking dish now..
- Pour contents of mushroom soup over contents of baking dish. Stir well..
- I like cheese so I put 1/2 cup of cheese over mixture. You can omit..
- Cook mashed potatoes according to package directions. If there are 2 packages of instant mashed potatoes in box, I use both. Can never have too much potatoes. Add to the top of mixture..
- Bake uncovered for 30 mins in the oven or until potatoes are brown. You can add cheese to the top about 15 mins until done..
- ** You can add chopped bacon and/or chives and sprinkle over potatoes before serving. Best to serve with bread..
- ** Add salt and black pepper according to taste..
- Serve with bread and green salad. Or not..
Potatoes were affordable ingredients that were often used by the peasants, who lived in cottages. A traditional cottage pie is made with ground beef and topped with mashed potatoes. We used potato slices, which saves time and looks good, too. For a shepherd's pie, use lamb. There are many variations of the recipe, but the defining ingredients include minced or ground beef with onions (and sometimes other vegetables) in.