Recipe: Perfect Cottage Pie ( also known as Shepard's Pie)

Cottage Pie ( also known as Shepard's Pie). Cottage Pie on the other hand is said to be from England (but also enjoyed in loads of other countries). It's actually been said that Cottage Pie was historically used to name any pie containing meat and mashed potatoes. Shepherd's pie, cottage pie, or hachis Parmentier is a ground meat pie with a crust or topping of mashed potato of English origin.

Today on the menu is a Shepherd's Pie, also known as a Cottage Pie. But, there is a difference between the two- A Shepherd's Pie is traditionally made out of ground lamb, and a Cottage Pie uses beef. Now, folks fix this is all sorts of way and variations, and I've even seen it done with chorizo to make it Mexican style. You can have Cottage Pie ( also known as Shepard's Pie) using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Cottage Pie ( also known as Shepard's Pie)

1. Prepare 1 lb of ground beef..
2. You need 1/2 cup of frozen peas.
3. Prepare 1/4 cup of chopped carrots.
4. You need 1 of onion (med) chopped.
5. You need 1 of glove of garlic chopped.
6. You need 2 tbsp of worcestershire sauce.
7. Prepare 4 medium of potatoes peeled and chopped.
8. You need 1 tbsp of green onions chopped.
9. You need 1 tbsp of cream cheese (can add another tbsp).
10. Prepare 1 tbsp of milk (can add another tbsp).
11. Prepare 2 tbsp of butter.
12. It's 1 tbsp of olive oil.

Shepards pie (also known as Shepherd's pie or Cottage Pie) is a meat pie with a crust or topping of mashed potato. In early cookery books, the dish was a means of using leftover roasted meat of any kind, and the pie dish was lined on the sides and bottom with mashed potato, as well as having a mashed potato crust on top. Shepherd's Pie…it's the ultimate comfort food, and super easy to make! It's believed to have originated in Ireland, and is one of our favorites.

Cottage Pie ( also known as Shepard's Pie) instructions

1. Boil potatoes in salted water until tender. Approximately 15 min..
2. Meanwhile sautee chopped onion, carrots and garlic with the olive oil in a frying pan for 5 min. You can add other veg such as mushrooms and celery..
3. Add your ground beef and saute for 10 min until no longer pink. Add a pinch of salt and pepper and the worchester sauce and cook for 5 minutes more. Add the frozen peas and cook for 2-3 min..
4. Add the butter and mash the potatoes. Add milk, chopped green onion and cream cheese. Use a spoon to mix together. Season with salt & pepper to taste..
5. Add meat to a baking dish and cover with mashed potatoes. You can add if you like grated cheese on top of the potatoes..
6. Cook @ 400°F in preheated oven for 30 min or until crisp on top..

From what I have read, Shepherd's Pie was also known as Cottage Pie, and was made from a pound of meat and basically anything else that was leftover or available, especially potatoes since. Autumn brings bonfires, pumpkin and apple flavored everything, colorful leaves, hoodies, boots and comfort food. Soups, stews, casseroles, you name it. One of my favorite comfort foods isShepherd\'s Pie, also known as Cottage Pie, and I have a quick and easy homemade Shepherd\'s Pie recipe for you! Great recipe for Cottage Pie ( also known as Shepard's Pie).