How to Make Yummy Beef Stroganoff

Delicious, fresh and tasty.

Beef Stroganoff. While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. Rich, creamy beef stroganoff has plenty of sour cream and mushrooms. Serve this hearty classic dish over cooked extra-wide egg noodles.

Beef Stroganoff Count Stroganoff was a dignitary in the court of Alexander III. Count Stroganoff's chef (who was likely French), created the dish and named it. The most amazing Beef Stroganoff you will ever have! You can cook Beef Stroganoff using 12 ingredients and 14 steps. Here is how you cook it.

Ingredients of Beef Stroganoff

  1. You need 1 1/2 lb of boneless sirloin steak, cut into 1-inch strips.
  2. Prepare 3 1/2 tbsp of flour.
  3. It's 1/4 cup of butter.
  4. You need 1 cup of onion, chopped.
  5. It's 1 can of (10 1/2 oz) condensed beef bouillon.
  6. You need 1 tbsp of Worcestershire.
  7. Prepare 1 tsp of salt.
  8. You need 1/2 tsp of dry mustard.
  9. It's 2 tbsp of tomato paste.
  10. It's 1 cup of sour cream.
  11. It's 1 pints of chopped mushrooms.
  12. You need 1 lb of egg noodles.

Now you can make everyone's favorite stroganoff in ONE POT with ground beef! No-fuss + budget-friendly with the quickest clean-up! What makes a stroganoff so stinking good? Beef stroganoff is the original family favorite skillet meal.

Beef Stroganoff instructions

  1. Dredge steak strips with flour; reserve remaining flour.
  2. Brown strips in melted butter in 12-inch skillet.
  3. Add onion and cook 3-4 minutes.
  4. Remove meat and onion from skillet.
  5. Blend reserved flour into pan drippings in skillet.
  6. Cook over medium heat 1 minute, stirring constantly.
  7. Stir in beef bouillon and worcestershire..
  8. Stirring constantly, cook until thickened.
  9. Stir in salt, mustard, tomato paste.
  10. Blend in sour cream.
  11. Add mushrooms, cook for about 5-10 minutes until the mushrooms soften.
  12. Add meat.
  13. Cool quickly.
  14. Serve over rice or noodles.

Why should beef stroganoff come from a box. Tender chunks of beef and mushrooms in a rich beefy gravy mixed with sour cream and served over egg noodles. Add in a side salad and some crusty bread for dipping! Beef Stroganoff is such an easy meal and yet it's flavorful and comforting. Loaded with tender slices of beef, onions and mushrooms, it's a Russian comfort food that's won over the culinary world.

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