How to Cook Tasty Beef Madras Bombay Cottage Pie

Beef Madras Bombay Cottage Pie. Place cook beef into glass ceramic dish and top with potatoes. Beef Madras Bombay Cottage Pie. ground cinnamon, chilli powder, turmeric, ground coriander, ground cumin, ground pepper, mustard seeds, garam masala tanveer sayed. Slices of roast beef with a herb mustard crust.

Minced Beef & Onion Pies The Best and the Worst ready meals you have ever had.. The best one I have had is the frozen chicken madras and pilau rice from Asda. Our luxurious venison shepherd's pie has a rich, meaty venison filling covered with fluffy, creamy mashed potatoes. You can have Beef Madras Bombay Cottage Pie using 27 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Beef Madras Bombay Cottage Pie

1. You need of madras paste.
2. Prepare 1/2 tsp of ground cinnamon.
3. It's 1 tbsp of chilli powder.
4. It's 1 tsp of turmeric.
5. It's 1 tbsp of ground coriander.
6. It's 1 tbsp of ground cumin.
7. Prepare 1 tsp of ground pepper.
8. It's 1 tsp of mustard seeds.
9. It's 1 tsp of garam masala.
10. You need 1 tbsp of tomato paste.
11. You need 2 tbsp of olive oil.
12. Prepare 1 of thumb size piece of fresh ginger.
13. Prepare 3 clove of garlic.
14. Prepare of Madras.
15. You need 1 medium of onion, chopped.
16. You need 500 grams of mince beef.
17. Prepare 3 large of carrots.
18. It's 400 grams of can of chopped tomatos.
19. You need 1 of red chilli.
20. Prepare 1 of handful frozen peas.
21. Prepare 4 large of potatoes.
22. It's 1 tsp of turmeric.
23. It's 1 tsp of coriander seeds.
24. Prepare 1 of lug of milk.
25. Prepare 2 tbsp of butter.
26. You need 1 of lug of olive oil.
27. It's 1 of sprinkle of dessicated coconut.

It's as easy to make as the original recipe made with lamb (or beef cottage pie) and this homey and flavorful supper will delight your guests. Because of the earthy quality of the meat, we suggest to serve it with red wine,. See more ideas about Lamb recipes, Lamb dishes, Recipes. Our Herefordshire and Worcester Cottage pie, combines Herefordshire Beef and Worcestershire Sauce in the truly traditional, classic British dish.

Beef Madras Bombay Cottage Pie step by step

1. For the paste, add all paste ingredients into a food processor and process. Leave to one side.
2. Chop the onion, carrot, chilli.
3. Put half the butter and half the oil on a low heat and fry the onions until golden brown.
4. Add the beef mince and paste and make sure it is mixed well.
5. Cook for 5 mins then add the tinned tomatoes, a cup of water, carrots and peas.
6. Bring to boil and simmer for 30 mins.
7. Peel and chop potatoes into cubes and add to a new pot.
8. Cover potatoes with water and boil for 20mins..
9. Add one lug of oil to a pan and toast the coriander seeds and turmeric powder for 1 min.
10. Add potatoes and cook until covered in spices.
11. Put potatoes, back into pot, add milk and the rest of the butter and mash.
12. Place cook beef into glass ceramic dish and top with potatoes. Smooth potato on top.
13. Sprinkle dessicated coconut on top and put under grill for 10 mins.
14. Serve with sour cream and popadoms.

Using the finest cuts of beef minced then slowly cooked along with fresh carrots, onions & a generous helping of Red wine and Worcestershire sauce, which when done creates a beautiful rich gravy, all covered in a light buttery mash. See more ideas about Cooking recipes, Beef recipes, Recipes. Beef Meals See below for our Beef meals for two. We can trace the beef we use right back to the farm and field.. See more ideas about Indian food recipes, Curry recipes, Recipes.