Masala aalu,cucumber carrot raita with plain roti (simple Lunch).
You can have Masala aalu,cucumber carrot raita with plain roti (simple Lunch) using 20 ingredients and 4 steps. Here is how you cook that.
Ingredients of Masala aalu,cucumber carrot raita with plain roti (simple Lunch)
- Prepare For of making masala aalu--.
- You need 3 of potatoes.
- Prepare 2 of Tomatoes.
- It's 1/2 spoon of ginger paste.
- You need 1 tbsp of salt.
- You need 1/2 tbsp of turmeric.
- Prepare 1/2 tbsp of jeera.
- Prepare 1/2 tbsp of black pepper powder.
- It's 1/2 tbsp of Kasthuri methi.
- You need 1/2 tbsp of Red chilli powder.
- Prepare 1/2 tbsp of garam masala.
- It's 1 of green chilli Chopped.
- Prepare 7-8 spoons of Mustard oil.
- It's For of making raita:.
- You need 1 cup of curd.
- It's 1 of cucumber.
- It's 1 of carrot.
- It's 1 tsp of Black pepper.
- It's As per taste of Black salt.
- You need 1 tsp of Jeera powder.
Masala aalu,cucumber carrot raita with plain roti (simple Lunch) instructions
- For making masala aalu: Rinse the potato then peel it. cut into small pieces. Take a kadhai on low medium flame add 7-8 tablespoons mustard oil. When oil gets heated add half tablespoon cumin seeds. When the seed gets crackled..
- Add chopped tomato stir it for 10 minutes on medium flame add chopped green chilli and ginger paste add all the masala. Again stir it and mix well. Add chopped potato in it and mix well cook for 15-20 minutes. Spread Kasturi methi on it. Now masala aalu is ready..
- For making raita: Rinse the cucumber and carrot then peel the cucumber, carrot and grate it. In a bowl beat the curd till smooth then add the grated cucumber and carrot. Add black salt, Black pepper,jeera Powder. Mix well. Now Raita is ready..
- Now our masala aloo and raita is ready serve with plain roti..