How to Prepare Delicious Chicken and Shrimp Gratin

Chicken and Shrimp Gratin. Stir in chicken, shrimp, and pasta. Transfer to an oven-proof dish, top with cheese, and bake. Now, just so you know, when I made this recipe, I baked.

Add a tossed green salad or Caesar salad for a. This chicken shrimp scampi recipe is the perfect example. Chicken breast combined with shrimp in the most delicious Cajun cream. You can cook Chicken and Shrimp Gratin using 14 ingredients and 10 steps. Here is how you cook that.

Ingredients of Chicken and Shrimp Gratin

1. Prepare 200 grams of Short pasta (macaroni, penne, etc).
2. It's 200 grams of Chicken thighs.
3. Prepare 100 grams of Shrimp.
4. Prepare 1 of Canned corn kernels.
5. Prepare 10 of Mushrooms.
6. You need 1/2 of Onion.
7. Prepare 1/3 of Carrot.
8. Prepare 600 ml of ◎Milk.
9. Prepare 50 grams of ◎Butter.
10. It's 5 tbsp of ◎White flour.
11. It's 100 grams of Pizza cheese (suggested amount).
12. You need 1 of Grated Parmesan cheese.
13. It's 1 of Salt and pepper (or white pepper).
14. You need 1 of Oil.

This chicken and shrimp combination smothered in a Cajun-inspired tomato wine sauce is so much better than any restaurant recipe for a fraction of the price. This chicken gratin recipe is warming and comforting - perfect when the nights are long and chilly. Categories: Pages with broken file links. Community content is available under CC-BY-SA unless otherwise noted.

Chicken and Shrimp Gratin step by step

1. Boil water in a pot. When the water starts to boil, add salt, cook the pasta, then drain in a sieve. Toss with oil to prevent drying..
2. While cooking the pasta, roughly mince the onion and carrot. Slice the mushrooms lengthwise. Cut the chicken and shrimp into bite-sizes..
3. Pour oil in a pot or a deep frying pan, and stir-fry the onion and carrot over medium heat. When the onion is translucent, add chicken and shrimp..
4. When the surface of the chicken turns white, add mushrooms, and stir thoroughly..
5. Turn down the heat to low. Add corn and butter. When the butter is melted and the ingredients are coated with butter....
6. Add flour, and mix together. The wooden spatula will feel a little bit heavy..
7. Pour in the milk in 2 batches. In the first batch, pour and blend in. Pour in the second batch until it thickens. Sprinkle salt and pepper..
8. Turn off the heat, add pasta from Step 1, and mix. If the pasta starts to stick together, separate while mixing..
9. Preheat the oven to 210℃ (410℉). When you are using a oven, set to the gratin setting. Pour the Step 8 mixture into a heatproof dish, and sprinkle pizza cheese and Parmesan cheese..
10. Bake in the oven for about 15 minutes, and it's finished Brown to your liking by adjusting the amount of cheese and temperature. Adjust the baking time to your oven..

A recipe for Haddock and Shrimp Gratin with method, ingredients, reviews and similar recipes. Remove pan from heat and gradually stir in the milk, wine and strained juices from the shrimps. Bring to the boil slowly and continue to cook, stirring, until the sauce thickens. This chicken and shrimp laap or larp is a Laotian version of lettuce wraps. Place the rolled puff pastry over the chicken-vegetable mixture, press the edges firmly to the baking dish and brush the top with beaten egg yolk.