Easiest Way to Make Delicious Thia Beef Salad

Thia Beef Salad. Topped with toasted rice powder for a bit of crunch. It's a healthy salad that tastes so decadent! Thai beef salad has been on my to-cook list for a long time.

The Thai beef salad dressing marinade give it so much flavor. Combine lettuce, sliced shallot, cilantro, basil and beef in a salad bowl, reserving a few shallots for garnish. The Thai Beef Salad recipe out of our category German-style meat salad! You can cook Thia Beef Salad using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Thia Beef Salad

1. You need 7 oz of leafy lettuce.
2. Prepare 32 oz of sirloin or tenderloin.
3. It's 2 small of red onion.
4. You need 3/4 cup of cilantro.
5. You need 3/4 cup of basil.
6. You need 2 cup of cherry tomatoes.
7. You need 2 tbsp of lime juice.
8. It's 1 tsp of soy sauce.
9. Prepare 2 tbsp of fish sauce.
10. It's 2 tbsp of brown sugar.

Thai Beef Salad. with Cucumber and Cilantro. This Thai beef salad recipe is pretty easy to make, and it tastes extremely good. Hope you can try this recipe, and let me know how it goes! And this Thai Beef Salad recipe is one of our.

Thia Beef Salad instructions

1. mince the lettuce to liking and place in a large bowl..
2. mince the fresh cilantro and place in bowl.
3. add fresh or dry basil. if your using fresh basil mince it, then place in bowl..
4. add cherry tomato..
5. mix all the ingredients in bowl thoroughly.
6. grill steak to medium rare, let sit for five minutes and then slice very thin. add in bowl and then mix thoroughly.
7. mix soy sauce, fish sauce, lime juice and sugar in a small bowl and then pour over everything then serve immediately..

This Thai beef salad is named after the famous grilled beef dish in Thailand, "Weeping Tiger Beef". I've got to hand it to Wells—her Thai Beef Salad beats the pants off of any Thai takeout version I've encountered. A popular Thai dish prized for its intensely flavored meat. We cannot get enough of this Thai Beef Salad recipe. It's the perfect combination of sweet, sour and salty, and it uses gorgeously cooked rump steak as its main ingredient.