Recipe: Yummy Cheesy beef potatoes and peppers

Delicious, fresh and tasty.

Cheesy beef potatoes and peppers. Cheesy Sweet Potato "Skillet Chili" with Lean Ground Beef, Red Bell Peppers, Tomatoes and Red Beans, with Sharp Cheddar and Green OnionsThe Cozy Apron. Rinse the potatoes thoroughly and cut into wedges. Do not cook all the way through.

Cheesy beef potatoes and peppers Add the paprika and deglaze with vinegar and broth. This Cheesy Ground Beef and Potato Casserole recipe is easy, comforting and easy on the budget. Using hamburger / ground beef, lots of potatoes, vegetables In skillet on medium high heat brown and chop ground beef until no longer pink. You can cook Cheesy beef potatoes and peppers using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Cheesy beef potatoes and peppers

  1. Prepare 1/2 lb of 93 lean ground beef.
  2. Prepare 1 packages of au gratin potatoes.
  3. Prepare 2/3 cup of almond milk (or any other milk).
  4. It's 1/2 of avacado (substituted for butter).
  5. Prepare 1/2 cup of crushed tortilla chips.
  6. Prepare 1 of green pepper.
  7. You need 1/2 cup of shredded cheese (I use taco flavor).

Add onions, bell peppers, carrots, peas and minced garlic. We love the saucy, cheese-coated potatoes, and the bites of beef are just so good. You can't go wrong here, and we know that once Cheesy Beef And Potato Casserole. This ground beef casserole is packed with so much goodness it can be served as a whole meal.

Cheesy beef potatoes and peppers instructions

  1. Boil 2 and 1/4 cup water with almond milk and mushed avacado.
  2. Add potatoes from box and sauce packet stirring frequently.
  3. Brown beef.
  4. .
  5. Sautee green peppers with coconut oil, butter, or water if you prefer them not crispy.
  6. Combine potatoes, sauteed peppers, and beef together in one bowl.
  7. Bake at 400° for 20 minutes.
  8. After 20 minutes, add crushed tortilla chips and shredded cheese as a topper and bake for an additional 10-15 minutes or until cheese is melted.
  9. Let it cool and serve!.

It's comprised of two delicious layers: a ground beef and tomato combination serves as the base that's then topped with a cheesy, green pepper, potato and corn mixture. The casserole is similar to a cottage. Potatoes sauteed with red bell pepper and onions. The red peppers do add a full, juicy taste to the recipe, but achieving an attractive and delectable goldness in the potatoes requires a magnificent skillet. Cheesy Potato Beef Bake. "I created this layered meat-and-potatoes casserole a few years ago when my mother asked me what I wanted for supper," shares Nicole Rute.

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