Beef Tips and Noodles. Cubed sirloin tips baked with mushrooms in cream of mushroom soup mixed with beef and onion soup mix. Great with dinner rolls or garlic toast. Sprinkle beef tips with salt and pepper.
Brown meat in pan, seasoning with garlic and onion powders.
Remove the pressure cooker from the heat and allow the pressure to drop naturally.
When the pressure has dropped, remove the lid and whisk in the cornstarch mixture.
You can cook Beef Tips and Noodles using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Beef Tips and Noodles
- Prepare 1 1/2 lbs of thin sliced, cooked sirloin steak, Marinated in low sodium Dales.
- Prepare 1 of medium onion, chopped.
- It's of Olive oil.
- You need of Water.
- You need 2 tbsp of cornstarch.
- You need of Salt pepper onion and garlic powder.
- Prepare 1/2 bag of egg noodles.
Make these delicious stovetop beef tips and noodles with my easy to follow recipe. Stir in gravy and Worcestershire sauce. One Skillet Savory Beef Tips and Gravy combines beef tenderloin, mushrooms, onions and garlic in a rich creamy gravy that is lightly seasoned. It is quick to prepare and mouthwatering delicious.
Beef Tips and Noodles step by step
- I used Dales to marinate my steak. It’s a soy sauce type marinade. I’ve put a picture of it below. I store my cooked steak in a gallon ziplock with all drippings..
- Sauté your onion in olive oil til soft. Dump all the steak and drippings into the pan with the onions on a higher heat. I allow the steak to start caramelizing in the pan with the onions for several minutes. Add enough water to ALMOST cover the steak. Stir and scrape up the bits and allow to simmer, covered, on low heat for about 30 minutes. I seasoned a little but the gravy was perfect from the steak and drippings..
- Boil your noodles in salted water til tender. Drain..
- Add cornstarch to 1 cup of water and stir. Add to meat mixture and stir. Bring back to a boil. I added the cooked noodles right into the meat and gravy..
It is amazing served over Amish Country extra wide home style noodles. If you prefer mashed potatoes that is delicious as well. Place beef in the slow cooker. Combine mushroom soup, onion soup mix and gravy mix in a bowl until well blended. Add mushrooms and onions to mixture, then pour over beef.
