Mincemeat Cookies. My Mother always made mincemeat cookies for Christmas years ago but when I asked her for the recipe she hadn't saved it. The Best Mincemeat Cookies Recipes on Yummly Mincemeat Cookies, Mini Mincemeat Pie Cookies, Mincemeat Cookies Ii.
Add eggs and beat until smooth.
Gradually add flour mixture, mixing well.
I prefer mincemeat cookies to the more traditional and intense mincemeat pie.
You can cook Mincemeat Cookies using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Mincemeat Cookies
- It's 1 cup (2 sticks) of unsalted butter - softened.
- You need 1 cup of granulated white sugar.
- Prepare 1/2 cup of (packed) light brown sugar.
- Prepare 3 of large eggs.
- Prepare 1 tsp of vanilla extract.
- Prepare 1 1/2 cups of prepared mincemeat.
- You need 3 1/4 cups of unbleached all purpose flour.
- Prepare 1/2 tsp of salt.
- You need 1 tsp of baking soda.
- Prepare 1 1/4 tsp of ground cinnamon.
My great-aunt used to make mincemeat cookies every year and I loved them. Use up a jar of mincemeat to make these festive cookies. They're a perfect addition to a Christmas dessert spread, or a great gift. Combine flour, soda, and salt; mix well, and stir into creamed mixture.
Mincemeat Cookies instructions
- Preheat oven to 375°F. Line 2 baking sheets with parchment paper. In a medium bowl whisk together flour, salt, baking soda, and cinnamon. Set aside..
- In the bowl of a stand mixer add butter, white sugar, and brown sugar. Beat on low to cream together..
- Add all 3 eggs and vanilla. Continue to beat on medium speed for 2 minutes until well combined. Scrape down sides of bowl. Add mincemeat. Stir by hand to incorporate..
- Add 1/2 of flour mixture. Beat on low until just incopprated. Scrape down sides of bowl. Add remainder of flour mixtures. Beat on low again until just incorporated..
- Drop 2 tbs of batter for each cookie onto baking sheet, spaced 2-3 inches apart. Bake in oven for 10 minutes..
- Let cool on baking sheet for 10 minutes. Transfer to a wire rack to cool completely. Repeat baking process until all batter is used up. Enjoy!.
Drop by teaspoonfuls onto greased cookie sheets. Mincemeat Cookies are the old fashioned cookies made on and after Christmas. These are special and the recipe has transitioned from one generation to another by mothers. These melt in your mouth Thumbprint Mincemeat Cookies use homemade fruit mincemeat to bring a burst of festive flavor a fun new twist to your Christmas cookie platter. I Always Have a Batch of These Mincemeat Cookies on Standby Around the Holidays.
