How to Prepare Tasty My Version of Cottage Pie 😙

My Version of Cottage Pie 😙. A simple, beef-filled version of the classic English cottage pie includes peas, carrots, onion, and garlic topped with cheesy mashed potatoes. This is my version of a classic English cottage pie - the comforting dish that we all love! [Recipe originally submitted to Allrecipes.co.uk]. Cottage pie or shepherd's pie is a type of savory pie.

The dish is now popular worldwide. Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about winter. Make it special with Mary Berry's dauphinoise topped James Martin's easy cottage pie recipe is a family favourite. You can cook My Version of Cottage Pie 😙 using 13 ingredients and 11 steps. Here is how you achieve it.

Ingredients of My Version of Cottage Pie 😙

1. You need 1 tbls of olive oil.
2. It's 21 of +1/2 small onions diced.
3. It's 500 g of Minced Beef.
4. You need 1/2 Cup of frozen peas.
5. You need 1/2 Cup of Grated Cheese.
6. You need 1 Tsp of mixed peppercorns cracked.
7. Prepare 1/4 tsp of chilli salt.
8. You need 2 of Dried Beef Cubes.
9. Prepare 1 of Dried Veg Cube.
10. It's 1 of +1/2 tsp Cornflour mix in A little cold water.
11. Prepare of Enough Potatoes for 4 persons.
12. It's 1 tbls of Butter.
13. You need 4 tbls of milk or cream.

He goes back to basics to show you how to make a classic version, but easier. Comforting cottage pie recipes for a family friendly supper. We have cottage pie recipes from home cooks like you, with both classic renditions and twists on the old favourite, including veggie cottage pies and This is my version of cottage pie - the comforting dish that we all love! A version of cottage pie, called St.

My Version of Cottage Pie 😙 instructions

1. Add the olive oil to a deep frying pan. Add 1 onion diced to the pan fry for 1 minute then add the cracked Peppercorns Garlic too. Mix in then add the Minced Beef. Fry until beef goes from red to brownish..
2. Next Add the peas and mix in when it comes to the boil turn down and simmer for 20 minutes stirring occasionally..
3. Next step add the dried beef +veg cubes crumbled on top of the meat have at least 1 pint boiling water ready add them then add the water stir in until all mixed simmer for 5 minutes more..
4. Add the Cornflour to a little cold water mix until it goes really thick you can add a little boiled water if it's too thick..
5. Stir then add to an oven dish with about an inch on top of the meat so as you can add your mashed potato on top. Leave to cool. Or cover and add to the fridge for an hour (so as the mince has a sort of film on top so the mash does not go all the way through the meat.).
6. Add the potatoes in boiling water and boil until soft right through about 20 minutes.( I have more potatoes on this pic to do another recipe with mash so if it looks alot that's the reason..
7. When potatoes are boiled drain off the water and add 1 tbls butter and 4 tbls of milk or cream and mix all in until they are fluffy and a little creamy..
8. Next add the half onion diced into the mashed potato until all mixed. Let them cool for 5 minutes..
9. When cooked add to a large bowl and Spoon the mash on top of the cold minced Beef evenly all over I add tbls of mash to the rim first then work my way to the middle..
10. Make lines like ridges to the Top of the mash with a fork so bits stand up. Then add to a a preheated oven 180°C for 20 minutes. Add the grated cheese over to melt then put under a grill so it goes Crisp..
11. Serve hot..

Stephen's day pie, is made with leftover Christmas turkey and ham to celebrate St. Pate Chinois is a French Canadian version where you will find corn as the vegetable of choice in the meat filling. Shepherd's pie has another name, cottage pie, and mashed potatoes have another alternative - sweet potatoes. Whatever you call it, there's enough in the recipe to bake one casserole and French Onion Turkey Shepherd's Pie. In this healthier version of a traditional recipe, I punch up the flavor of turkey.