Veg Shepherd's pie. Topped with creamy, fluffy mashed potatoes. The perfect hearty entree for colder weather. Vegetarian Shepherd's Pie with mushrooms, carrots, peas, gravy and baked under creamy mashed potatoes. ♡ Plant based!
Shepherd's pie is pure comfort food, and this vegan version will satisfy the taste buds of the vegetarians in the crowd. All Reviews for Traditional Style Vegan Shepherd's Pie. This naturally vegan lentil shepherd's pie is made by baking stewed lentils and vegetables with a garlic chive mashed potato topping. You can cook Veg Shepherd's pie using 20 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Veg Shepherd's pie
- You need 10 tbsp of cheese spread.
- It's 1 of medium sized onion (chopped).
- Prepare 1 tsp of ginger paste.
- Prepare 2 tbsp of soy sauce.
- Prepare 2 tbsp of tomato sauce.
- It's 4 tbsp of chopped carrot.
- You need 4 tbsp of chopped beans.
- Prepare 4 tbsp of chopped cauliflower.
- It's 2 tbsp of chopped mushroom.
- You need 1 of medium sized potato (mashed).
- Prepare 1 cup of liquid milk.
- You need 1 tbsp of crushed black pepper.
- You need 1 tsp of mixed herbs.
- It's 1 tsp of chilli flakes.
- Prepare 1 tsp of chopped garlic.
- Prepare 1 tbsp of flour.
- It's to taste of Salt.
- It's 1 tsp of sugar.
- It's 2 tbsp of butter.
- It's 1 tsp of refined oil.
The BEST Vegan Shepherds Pie with mushrooms and root vegetables- topped with truffled mashed potatoes. A delicious vegan main dish for the holidays! The ultimate Vegan Lentil Shepherd's Pie featuring rich, flavourful, saucy lentils topped with fluffy, creamy mashed potatoes & baked until deliciously golden brown & crispy. This is the perfect comfort food which is plant-based, gluten-free and easy to make.
Veg Shepherd's pie instructions
- Heat oil in a pan..
- Add chopped onion and saute for 2 minutes..
- Now add all the vegetables and cook until tender..
- Add ginger paste, soy sauce, tomato sauce, crushed black pepper, mixed herbs, chilli flakes and salt and stir continuously till vegetables become dry..
- Now heat butter in a pan..
- Add chopped garlic and saute for 30 seconds..
- Add liquid milk, crushed black pepper, flour, 5 tbsp of cheese spread and mashed potato..
- Place the vegetables in the bottom layer of the baking dish, then sprinkle the melted cheese and add the mashed potato layer over it..
- Preheat the oven to 200 degrees C..
- Now bake the dish to 180 degrees C for approx 30 minutes or until brown..
- Cool for at least 15 minutes before serving..
Made with lentils, veggies, and mashed potatoes. This easy Vegan Shepherd's Pie Recipe creates a savory, saucy casserole dish, topped with a generous serving of mashed potatoes. Vegan Shepherds Pie is perfect for meal. A rich, vegan lentil stew topped with homemade mashed potatoes. Vegan Food Blog with Healthy and Flavorful Vegan Recipes.