Easy and Delicious Macaroni Au Gratin. This easy macaroni au gratin is so magnificently and outrageously incredible that folks are actually applauding it at the dinner table. (We're not kidding. One of our testers actually received a round of applause from her family after serving this elegant riff on macaroni and cheese—the first time that. This is a great simple macaroni and cheese dish!
Whenever we attend a potluck supper, I take this macaroni casserole.and come home with an empty dish and many requests for the recipe. -Jeannine Hopp, Menomonee Falls, Wisconsin.
This week's Recipe is Macaroni Au Gratin ( Baked Macaroni And Cheese).
Out of the hot oven comes this freshly-baked Haitian delicacy: Macaroni au Gratin.
You can cook Easy and Delicious Macaroni Au Gratin using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Easy and Delicious Macaroni Au Gratin
- You need 150 grams of Chicken thighs.
- Prepare 1/2 of Onion.
- You need 20 grams of Butter.
- It's 2 tbsp of Flour.
- You need 400 ml of Milk.
- It's 1 tsp of Chicken stock powder.
- You need 60 grams of Macaroni.
- You need 2 slice of Melting sliced cheese.
- Prepare 1 of Parmesan cheese (or other grated cheese).
- It's 1 of Parsley (for garnish).
Cook macaroni in boiling water with salt according to the package. Technically au gratin means "with crust" so scalloped potatoes could be considered au gratin if you Smoked Sausage is delicious with this dish. In fact I like to make a meal out of it by slicing the Easy Au Gratin Potatoes Recipe. This recipe will change your life!
Easy and Delicious Macaroni Au Gratin step by step
- Preparation: Cut the chicken into 1 cm cubes, and thinly slice the onion..
- Stir-frying the ingredients: Melt the butter, and stir-fry the chicken and onion over medium heat. Turn off the heat when the onion becomes soft and wilted. Add the flour, and mix well..
- Making the white sauce: Once the flour is blended in well, add the milk, chicken stock powder, macaroni, and simmer until the sauce is thickened over medium heat..
- Transfer the mixture into a heatproof gratin dish. Place one slice of melting sliced cheese on top, sprinkle with Parmesan cheese, and bake in the oven..
- Garnishing: When the cheese has browned, remove the dish from the oven. Sprinkle with parsley if you like, and you're done..
Watch it carefully, as every broiler is different. Full nutritional breakdown of the calories in Macaroni Au Gratin based on the calories and nutrition in each ingredient, including Pasta, cooked, Cheddar Cheese, Hellmann's Mayonaise, Milk, canned, evaporated, Hunt's Ketchup and the other ingredients in Calories per serving of Macaroni Au Gratin. Potatoes au gratin is a casserole recipe with layers of thinly sliced Yukon gold spuds and a cream sauce It's the potato version of macaroni and cheese that disappears fast the moment it's served! Cheesy potatoes au gratin is a classic side dish that's easy to prepare and is always a crowd-pleaser. Découvrez la recette de Macaronis au gratin.
