How to Make Appetizing From Italy: Easy Pasta Carbonara

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From Italy: Easy Pasta Carbonara.

From Italy: Easy Pasta Carbonara You can have From Italy: Easy Pasta Carbonara using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of From Italy: Easy Pasta Carbonara

  1. Prepare 200 grams of Spaghetti.
  2. It's 1 of or 2 slices Bacon.
  3. Prepare 2 of Whole egg.
  4. Prepare 3 tbsp of Parmesan cheese.
  5. It's 1 of Black pepper.
  6. You need 1 of Olive oil.
  7. Prepare 1 of Salt (to boil spaghetti).

From Italy: Easy Pasta Carbonara instructions

  1. Coarsely chop the bacon and fry until almost crispy. (Add some garlic, if you like.).
  2. Beat the eggs in a bowl. Add the Parmesan cheese and black pepper, and mix well..
  3. Add the cooked spaghetti to the beaten egg, and stir quickly. (Some egg will get lumpy due to the residual heat of the pasta.).
  4. Add bacon, mix, then serve..
  5. Sprinkle with some black pepper, and enjoy..

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