Recipe: Appetizing Tuna and Tofu Gratin

Tuna and Tofu Gratin. Tuna and Tofu Gratin I wondered if I could make something with tofu and tuna which were in the fridge, and I tried making this dish. Please drain the excess water from the tofu really well. If you don't do that, the water comes out from the tofu, and the gratin will become soggy.

If you don't do that, the water comes out from the tofu, and the gratin will become soggy. Recipe by Naru* kitchen I wondered if I could make something with tofu and tuna which were in the fridge, and I tried making this dish. Please drain the excess water from the tofu really well. You can have Tuna and Tofu Gratin using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Tuna and Tofu Gratin

1. Prepare 1 block of Tofu.
2. You need 1 can of ☆Canned tuna.
3. You need 1 of ☆Cheese.
4. Prepare 1 dash of bit less than 3 tablespoons ☆Mayonnaise.
5. You need 1 tbsp of ☆Soy sauce.
6. It's 1 of ☆Pepper.
7. Prepare 1 of Parsley (for garnish).

If you don't do that, the water comes out from the tofu, and the gratin will become soggy. Recipe by Naru* kitchen Since I always eat nagaimo in the same fashion all the time, I wanted to try something different. The tofu and nagaimo yam give this gratin lots of volume! It also tastes great if you add some imitation crab meat or cheese into the center.

Tuna and Tofu Gratin instructions

1. Drain the excess water from the tofu!.
2. Cut the tofu into 6 even pieces, and arrange in the gratin dish! You don't have to cut it..
3. Add the ☆ ingredients into a bowl, and mix..
4. Spread the Step 3 mixture onto Step 2, top with pizza cheese, garnish with parsley, and bake! That's it!.

You can also try it with vegetables or mushrooms! See great recipes for Bake Fish Au Gratin, All in potato gratin too! Chicken breast, gratin Chihuahua cheese, bacon, tomato, cucumber, caramelized purple onion, fresh salad, and chipotle mayonnaise accompanied by sweet potato chips. Tuna Melt is the ultimate sandwich with a flavorful tuna fish mixture, slices of cheddar cheese, freshly sliced tomatoes all melted together in a skillet on a thick, crispy golden bread. This sandwich will literally melt in your mouth!