Recipe: Tasty Simple Four Ingredient Soup Au Gratin

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Simple Four Ingredient Soup Au Gratin. Great recipe for Simple Four Ingredient Soup Au Gratin. I wanted to make something simple with sweet potatoes that would please my kids. It's simple - just cut, microwave, toast!

Simple Four Ingredient Soup Au Gratin I know this is a ridiculous question since most of us are these days. However, if you want a speedy lunch or dinner that uses things you have in the fridge and in. Once blended, transfer mixture back to a saucepan and heat to desired temperature. You can cook Simple Four Ingredient Soup Au Gratin using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Simple Four Ingredient Soup Au Gratin

  1. You need 200 grams of Sweet potato.
  2. Prepare 100 ml of Milk.
  3. It's 1/2 tsp of Consomme soup stock granules.
  4. Prepare 1 of Melting cheese.
  5. You need of Toppings:.
  6. It's 1 of Parsley or other garnishing of your choice.

Loaded with taste, this Onion Soup Au Gratin recipe is a real temptation! Here is how you achieve it. I used to make this recipe for years for hunter who came to our place and it was always a hit. Add the thyme, salt, water, bouillon, and wine.

Simple Four Ingredient Soup Au Gratin step by step

  1. Put milk, consomme, and 1 cm thick quarter-slices of sweet potato (after soaking in water) into a gratin dish, wrap in plastic wrap, and microwave for 10 minutes in at 500W..
  2. When the sweet potato is tender, remove from the microwave, remove the plastic wrap, and mix with a spoon..
  3. Sprinkle cheese and cook in a toaster oven for 10-15 minutes until the cheese turns deep golden brown! Top with parsley or other garnishing of your choice, then serve..

Melt the butter in a large stockpot over medium-high heat. From quick easy dinners to special occasions. This Potato & Leek Gratin dish features a golden crisp crust with tender, cheesy potatoes, the combinations of textures and flavors is a great balance. Serve with eggs and a side of fruit for breakfast or as a side for dinner. In small bowl, mix soup, milk and thyme; pour over top.

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