Quick and Easy Potato Gratin. Quick & Easy au Gratin Potatoes. On holidays, a friend serves these creamy, cheesy potatoes when we gather together to celebrate with lifelong friends and grown children. The best potatoes to use for au gratin potatoes are russets; they have the most starch and make the creamiest sauce.
A perfect gratin is thick, rich, and creamy with soft but intact potatoes and decadent cheesy flavor.
This recipe is loosely based on Orlando Murrin's recipe in "A Table in the Tarn: Living, Eating, and Cooking in Rural.
These potatoes au gratin are easy, cheesy and scrumptiously creamy.
You can cook Quick and Easy Potato Gratin using 4 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Quick and Easy Potato Gratin
- You need 3 large of or 5 medium Potatoes.
- Prepare 100 ml of Heavy cream.
- You need 1 of Salt.
- It's 3 of sheets Easy melting cheese.
Bring a new heavy-hitter into the repertoire with our Quick & Easy Potatoes Au Gratin. This potato gratin recipe is the perfect side dish for any type of meal, whether its weeknight dinners The potato gratin should now be very tender in the middle but cheesy and brown on the surface. And easy to put together … really liked the combination of milk and cream and. Thanksgiving dinner is usually served with mounds of hot, buttery mash potato.
Quick and Easy Potato Gratin step by step
- Wash the potatoes carefully, wrap in plastic wrap (skins intact) and microwave..
- Using paper towels, peel the skins. Cut the potatoes lengthwise into 2-4 chunks. Then slice into 1cm..
- Spread the potatoes in a gratin or casserole dish..
- Pour heavy cream and sprinkle salt. Tear the cheese and sprinkle on top..
- Bake for about 10 minutes in the toaster oven. When the cheese is melted and the heavy cream starts bubbling, it's done..
- It's also tasty to cook with sweet potatoes instead of potatoes.. https://cookpad.com/us/recipes/145026-easy-sweet-potato-gratin.
However, if you feel like a change this holiday, consider serving a rich, indulgent potato gratin instead. It's also great with turkey or chicken if you infuse the cream with a few fresh sage leaves. This cheesy Potatoes Au Gratin recipe beats all other potato side dishes out there. Here's the best way to cook homemade au gratin potatoes at home before your holiday meal. Don't be intimidated by the name.
