(As Easy As Carbonara?) Kamatama Chicken Ramen. Add additional ramen water as needed to create a smooth but creamy sauce. Easy recipes and cooking hacks right to your inbox. Give ramen noodles a major upgrade with this easy recipe for ramen carbonara from Delish.com.
Recipe courtesy of Giada De Laurentiis.
This Creamy Chicken Carbonara is perfect weeknight dinner when you're in a hurry!
This Creamy Chicken Carbonara is a quick and easy dinner that everyone will love.
You can have (As Easy As Carbonara?) Kamatama Chicken Ramen using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of (As Easy As Carbonara?) Kamatama Chicken Ramen
- You need 1 of packet Instant Ramen.
- You need 1 of Egg.
- Prepare 1 of Shichimi spice.
- It's 1 of Sesame seeds.
- It's 1 of Scallion.
Amazon Web Services Scalable Cloud Computing Services. Kindle Direct Publishing Indie Digital Publishing Made Easy. It uses ingredients you most likely have on hand in your pantry, fridge You can substitute leftover cooked tuna, or salmon for that matter, for the canned tuna in this recipe or use canned salmon or canned chicken if you'd like. I have always thought carbonara was labour intensive but boy was I wrong!
(As Easy As Carbonara?) Kamatama Chicken Ramen instructions
- Boil the chicken ramen noodles for about a minute until the desired softness. If you pour boiled water over the noodles, rest for about 3 minutes..
- Beat an egg while boiling the noodles..
- Drain the boiled noodles in a sieve. You don't need to keep the soup although you may feel it's a waste!.
- Mix a beaten egg with the noodles. Sprinkle sesame seeds, shichimi or ichimi spice etc., if you like. I recommend shichimi spice..
Was so afraid of carbonara but this recipe makes it so easy. We do a half recipe with bacon on occasion for Sunday night dinner for my husband and myself. How to Make the Best French Toast Ever. For this Easy Chicken Ramen recipe we'll be using the same dried ramen noodles you know and love, but losing that nasty sodium-filled flavor packet in exchange. The "carbo" in the name here stands for carbonara.
