Recipe: Perfect EASY YUMMY POTATO GRATIN

EASY YUMMY POTATO GRATIN. Potatoes au Gratin made with a homemade creamy cheese sauce drizzled over thinly sliced potatoes and a layer of onions nestled in the middle. Jen Nikolaus is a recipe blogger and photographer over at Yummy Healthy Easy. Potato gratin is one of those dishes that is so simple to make, but the results are fantastic.

These homemade au gratin potatoes are always welcome at our dinner table, and they're so simple to make. A perfect complement to ham, this homey potato gratin also goes well with pork, chicken and other entrees. —Cris O'Brien, Virginia Beach, Virginia. This cheesy Potatoes Au Gratin recipe beats all other potato side dishes out there. You can cook EASY YUMMY POTATO GRATIN using 9 ingredients and 11 steps. Here is how you achieve it.

Ingredients of EASY YUMMY POTATO GRATIN

1. Prepare of cheese sauce.
2. It's 3 tbsp of plain flour.
3. You need 1/2 stick of butter.
4. Prepare 2 cup of milk.
5. Prepare 1 cup of grated mozzarella cheese.
6. It's of gratin.
7. Prepare 1 head of onion, chopped.
8. It's 3 medium of potatoes, thinly sliced.
9. Prepare 3 slice of cheese slice.

Here's the best way to cook homemade au gratin potatoes at home before your holiday meal. Don't be intimidated by the name. Potatoes au gratin are actually really easy to master. Delicious food ideas and recipes for beginner chefs Potatoes are one of the most magical ingredients to use in your food.

EASY YUMMY POTATO GRATIN instructions

1. Preheat oven to 200degrees celsius..
2. Slice onions and potatoes..
3. Grease gratin tin thoroughly with butter..
4. Layer in potatoes & onions in following order: potato, onions, potato..
5. Add butter into a saucepan and melt it..
6. Then put in the flour and stir..
7. Pour in milk and whisk to thicken the mixture..
8. Once the milk has thickened in about 3 minutes, put in the grated cheese and stir vigorously for a minute to thicken and complete the cheese sauce..
9. Pour cheese sauce onto prepared gratin tin. And top off with sliced cheese..
10. Bake for 45 minutes in the oven at 200°F celsius..
11. .

Not only because they're easy to. A potato gratin that cooks in half the time, can be made ahead, and -- best of all -- lets you The only real problem with potato gratin was that we didn't entirely know what was coming, and therefore Todd Coleman's Potato Gratin. Au gratin potatoes go good with almost any meal! Browse our recipes and find the perfect side dish to These Cheesy Au Gratin Potato Cupcakes make a great meatless main dish, or serve as a side dish A mandoline makes slicing the potatoes much easier. I also soak the potatoes in water, while.