Recipe: Tasty Shepherd's Pie

Delicious, fresh and tasty.

Shepherd's Pie. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. What follows is a simple recipe for a ground beef version of Shepherd's Pie..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.

Shepherd's Pie The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade gravy. It's topped with Cheddar cheese mashed potatoes. You can have Shepherd's Pie using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Shepherd's Pie

  1. It's 1 pound of ground beef.
  2. It's 2 cups of mashed potatoes.
  3. You need 4 oz of cream cheese.
  4. You need 1 cup of shredded cheese.
  5. Prepare 2 cloves of minced garlic.
  6. You need 4 cups of frozen vegetables.
  7. You need 1 cup of beef gravy.

Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Shepherd's pie with rich lamb and creamy mash is winter comfort food at its best. The peaks and ridges on the mash just adds to the appeal!

Shepherd's Pie instructions

  1. Brown meat in large skillet.
  2. Meanwhile, mix potatoes, cream cheese, 1/2 cup of the shredded cheese, and the garlic until well-blended..
  3. Drain meat, return to skillet; stir in vegetables and gravy..
  4. Spoon into 9-inch baking dish. Spread with mashed potatoes and top with remaining 1/2 cup shredded cheese..
  5. Bake at 375 degrees for 20 minutes or until heated through..

Growing up, my family had a tradition of big Sunday dinners. Nearly every Sunday we'd go to our grandparents house for some kind of pot roast or ground beef dish, mashed potatoes. Shepherd's Pie is a traditional Irish dish made with ground lamb cooked with peas and carrots and topped with a mashed potato crust. Easy and tasty, all year round! Shepherd's pie has culinary origins from England and its creation was inspired by the workers who tend to sheep.

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