Shepherd’s Pie. Try An Amazing Velveeta Skillet Recipe & Find Out Just How Good It Is! Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil.
This is a recipe for Cottage Pie.
This is a recipe for Cottage Pie.
Thank you, Dale Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef.
You can have Shepherd’s Pie using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients of Shepherd’s Pie
- Prepare of Browned Beef.
- You need of Peas and carrits.
- It's of Potatoes.
- You need of Cheese.
The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato. Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton.
Shepherd’s Pie instructions
- Brown beef and then layer in the order above..
- Cook on 350 for 25 minutes..
- Broil for 5..
- Enjoy!.
Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef. We are the UK's number one food brand. Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. Best Shepherd's Pie This is the best shepherds pie recipe I've ever had, and it comes from a friend who was a whiz at pinching pennies without sacrificing hearty flavor.—Valerie Merrill, Topeka, Kansas Learn how to prepare rich and flavorful shepherd's pie with Food Network's amazing recipes. Keep it traditional or kick it up a notch with fun, creative twists.
