Shepherd's Pie. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. What follows is a simple recipe for a ground beef version of Shepherd's Pie..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.
The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade gravy. It's topped with Cheddar cheese mashed potatoes. You can have Shepherd's Pie using 7 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Shepherd's Pie
- You need 1 lb of ground beef.
- Prepare 1 can of corn.
- It's 1/2 of onion chopped.
- It's 8 large of potatoes.
- You need 1 of seasoned salt to taste.
- Prepare 1/4 cup of bbq sauce.
- It's 1/2 cup of grated cheese.
Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Growing up, my family had a tradition of big Sunday dinners. Nearly every Sunday we'd go to our grandparents house for some kind of pot roast or ground beef dish, mashed potatoes.
Shepherd's Pie instructions
- Peel potatoes and cut into cubes..
- Bring a pot of water to a boil and cook potatoes..
- In another pot cook ground beef. Add chopped onion to pot once beef is slightly browned..
- add the seasoned salt to taste..
- Add corn and bbq sauce, cook for about 10 mins..
- preheat oven to 400°C..
- Drain potatoes. Add salt to taste. Mash potatoes..
- Using a 9 x 9 pan, add the ground beef into the pan. Take the mashed potatoes and put on top of the ground beef..
- Spread the shredded cheese on top of the potatoes. Put the pan into the oven for 15 mins..
- Broil for 3 mins to toast the cheese..
Shepherd's pie with rich lamb and creamy mash is winter comfort food at its best. The peaks and ridges on the mash just adds to the appeal! Shepherd's Pie is a traditional Irish dish made with ground lamb cooked with peas and carrots and topped with a mashed potato crust. Easy and tasty, all year round! Shepherd's pie has culinary origins from England and its creation was inspired by the workers who tend to sheep.