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You can cook Irvixen's Pot Roast With Buttermilk Gravy (crock Pot) using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Irvixen's Pot Roast With Buttermilk Gravy (crock Pot)
- Prepare 4 lb of Beef roast or venison roast.
- It's 3 tbsp of Olive or canola oil.
- It's 1 of Onion, chopped or halved and sliced.
- You need 1 cup of Buttermilk (if you have none: 1 tbsp vinegar or lemon juice and enough milk to equal one cup. Stir and let sit 5 minutes).
- It's 4 tbsp of Beef bullion granules or 4 beef bullion cubes.
- It's 1 cup of Water.
- Prepare 1/2 tsp of Dried thyme.
- You need 1/4 tsp of Pepper.
- Prepare 2 tbsp of Cornstarch or flour.
I just recently was given a crock pot. I also made real gravy with the juice. When I made this, I used vermouth because thats what I had, but red wine, beer or even white wine would work just as well. This is an easy crockpot pot roast made with gravy, potatoes, carrots, onions, garlic, and seasonings. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This pot roast recipe includes potatoes, carrots, onions.
Irvixen's Pot Roast With Buttermilk Gravy (crock Pot) instructions
- Brown roast in oil on all sides. Place in large slow cooker and top with onions..
- In same skillet, add buttermilk, water, bullion, thyme and pepper. Bring to simmer..
- Mix cornstarch with enough cold water to make a watery paste. Add to skillet and simmer/ stir until thickened..
- Pour gravy over roast. Cover and cook on low for 5-7 hours..
- I usually thicken the gravy after the roast is done by repeating the cornstarch water process before serving. Hubby likes his gravy thicker :) Serve with mashed potatoes!.
- From Farmhouse Cookbook.
Add roast then remaining onion and other ingredients. How to Make Crock Pot Roast With Gravy. This easy pot roast recipe can be made in the crockpot or the instant pot. Crockpot Pot Roast with gravy is one of our favorite meals! I've fine tuned the recipe over the years and decided that this one is the BEST crock pot pot roast you'll ever make.
