Shepherd's Pie. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. What follows is a simple recipe for a ground beef version of Shepherd's Pie..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.
The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes.
This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade gravy.
It's topped with Cheddar cheese mashed potatoes.
You can have Shepherd's Pie using 6 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Shepherd's Pie
- You need 1 lb of ground beef.
- Prepare 1 cup of frozen mixed vegetables.
- You need 1 packages of brown gravy mix.
- Prepare 1 packages of cheesy potatoes.
- It's 1 of big onion.
- It's 1 of salt and pepper to taste.
Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Growing up, my family had a tradition of big Sunday dinners. Nearly every Sunday we'd go to our grandparents house for some kind of pot roast or ground beef dish, mashed potatoes.
Shepherd's Pie step by step
- Brown ground beef & onion till done.
- Add mixed vegetables..
- Add gravy mix and simmer for approx 15min..
- Put mixture in pie pan or other shallow pan approx 8-9in wide..
- Put potatoes over top..
- Bake in 350deg oven for 30-45 min..
- Let cool 10min and serve..
Shepherd's pie with rich lamb and creamy mash is winter comfort food at its best. The peaks and ridges on the mash just adds to the appeal! Shepherd's Pie is a traditional Irish dish made with ground lamb cooked with peas and carrots and topped with a mashed potato crust. Easy and tasty, all year round! Shepherd's pie has culinary origins from England and its creation was inspired by the workers who tend to sheep.
