Sirloin Steak. The sirloin steak is cut from the sirloin, the subprimal posterior to the short loin where the T-bone, porterhouse, and club steaks are cut. The sirloin is actually divided into several types of steak. The top sirloin is the most prized of these and is specifically marked for sale under that name.
The cut location is directly over but not. The sirloin cap steak is a flat, triangular-shaped muscle that lies immediately over the top sirloin. This cut is an exceptional value and can be cut into narrow steaks or cooked whole. You can cook Sirloin Steak using 3 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Sirloin Steak
- You need 2.5 lbs of beef top sirloin steak.
- Prepare of As needed, seasoned meat tenderizer and pepper.
- Prepare of As needed, a little olive oil and a dap of butter.
Sirloin steak is cooked stovetop and sliced, then served with browned mushrooms in a buttery balsamic sauce. Steaks don't require a lot of seasoning or work because they naturally taste great. Whether you use a gas grill or a charcoal grill, you can learn how to grill sirloin steak without a lot of. Top sirloin is a favorite grilling steak that's lean enough and affordable enough to enjoy any night of the week.
Sirloin Steak step by step
- Before I cook my steak, I beat the crap out of it with a meat tenderizing tool. I highly recommend getting one of these if you don’t have one..
- When it’s time to cook your steak, heat a large cast iron skillet on med/high heat. Add the oil and butter and allow to melt. Lay the steak in the skillet and set the bacon press or another skillet on top of the steak..
- Cook for a good 5 to 6 minutes without moving it. Flip the steak and repeat with the press or the weight..
- After another 5 or 6 minutes take the skillet off the heat. Take off the weight and transfer to a platter. Allow to sit for several minutes to rest. We like ours medium rare. If you’ve never tried it, have some raw horseradish with that steak. It’s a match made in heaven..
Ribeye vs Sirloin Steak What's the Difference? These sirloin steak recipes come from across the globe and incorporate international cuisines. From Ethiopian spiced steak to lemongrass beef rolls with rice noodles, these dishes are delicious and. For dinner tonight, try Alton Brown's Sirloin Steak from Good Eats on Food Network; the beef gets a brush of olive oil and a quick zap in the broiler. The Best Sirloin Cap Steak Recipes on Yummly