mini meatball beef soup. Easy soup to make and can be done and ready to eat in less than an hour. This is one of the soups that my husband likes to fill his bowl. mounded up. Mini Ground Beef meatballs and vegetable soup.
Mixed vegetables and mini beef meatballs make for a perfect casual dinner. Keywords: ground turkey meatball soup recipe, Meatball Vegetable Soup, mini turkey meatball soup, turkey meatball soup recipe, Turkey Meatball This was an absolute hit with my family. Only thing I changed is that I made with beef meatballs. You can have mini meatball beef soup using 20 ingredients and 12 steps. Here is how you achieve that.
Ingredients of mini meatball beef soup
- You need of beginning soup pot.
- It's 16 cup of water.
- You need 1 of McCormick(bagNseason) pot roast mix seasoning.
- You need 1 tsp of beef base for stock.
- It's 1 bunch of or 5-6 long fat carrots- cut large.
- It's 1/2 bunch of of celery (cut large pieces from top , use leaves too!).
- It's 1/4 cup of red wine (use wine you would drink).
- Prepare 1 pinch of salt & pepper.
- You need of mini meatball mix.
- Prepare 1 lb of chopmeat.
- You need 3/4 cup of seaoned breadcrumb.
- It's 1/2 cup of Parmesean cheese.
- Prepare 3 of eggs.
- You need 5 clove of minced garlic.
- You need 1 tsp of nutmeg.
- Prepare 1 pinch of salt & pepper.
- Prepare of (pasta cooked separately. but served along with the soup).
- It's 1 lb of ditallina (pasta) cooked extra aldenté.
- Prepare of very end.
- It's 1/3 packages of fresh spinach (I use the fresh bagged baby spinach).
I am was very happy to have a healthy mea that my. Meatball Soup is a hearty and satisfying soup that is both easy and delicious! Tender ground beef meatballs, pasta, mixed vegetables and a beefy, tomato broth are cooked together to create a luscious soup that, as the saying goes, really does eat like a meal! Packed with mini meatballs, lettuce, tomatoes and chickpeas this hearty bowl of soup will not Don't take this soup lightly.
mini meatball beef soup instructions
- Fill 1 large pot with 16 cups of cold water . set stove on high heat.
- cut up carrots and celery and toss them in the pot.
- stir in pot roast seasoning mix.
- ..add in beef base for stock & salt and pepper to taste.
- as your waiting for the soup to come to a boil, prepare your mini meatball mix.
- for the mini meatball mix . add all ingredients into one bowl .mix ..then start rolling.
- keep the stove on a high heat...once its at a boiling point, thats when you can drop your mini meatballs in !.
- the meatballs will sink then float up , cooking like little dumplings in the soup .. go ahead and use the entire mix.. the family will love all the mini meatballs you rolled with love!.
- once you get all your meatballs in give a stir , cover and lower heat to low-medium.for approx 20-25 minutes.
- boil another pot of water for ditallina pasta. salt & oil ,boil water,then pasta.(set timer to a minute shorter for extra aldenté!).
- add (tear up ) Spinach into the soup pot .. stir and cover again (for about another 3 minutes) once it wilts into the soup , the soup is ready to serve!.
- to serve: serve pasta in a soup bowl, then ladle soup (minimeatballs, carrots, celery, broth) over pasta . .then sprinkle Parmesean cheese , salt and pepper to taste.
Packed with mini meatballs, lettuce, tomatoes and chickpeas this hearty bowl I love this recipe - all I did was switch out the beef for turkey. The chard cooks down quickly so I add a. This Italian meatball soup is tender beef meatballs, vegetables and pasta, all simmered in a rich tomato broth. Get Mini Meatball Soup Recipe from Food Network. My Mom's Old Fashioned Vegetable Beef Soup is one of my all-time favorite comfort food recipes.